Question for all you label junkies out there:
Is there a USDA regulation or guidance on labeling a meat an poultry item in order of predominance?
Example: A mixed meat product with a meat content that is 65% beef and 35% pork.
Should ingredient statement read Beef, pork, next predominant ingredient, and so on
Or should it read Beef and pork, next predominant ingredient, and so on
Or can it be listed both ways?