We are contract packaging company. Packaging RTE snacks for our clients (brand owners). A client ask and we agreed to bake their granola. We have installed the necessary equipment, baking following and applying our SQF system procedures. Client provides ingredients, we use their recipe . I have my SQF audit in May. I need a specification sheet, I have a recipe and was trained by client. I know i need more. I'm having trouble finding a template or specification section headers to know what I should include. We send product for CoA, Any help or direction would greatly be appreciated. Thanks much.
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