Grade - MIFSQN
Posted 25 August 2018 - 03:42 AM
Good Morning All,
Any have model for evaluation of verification results.
“Trends analysis for the monitoring records temperature logger data though reviewed on a daily basis during production routine not found considered by food safety team”
Looking for your support,
Regards,
Ashfaq Hussain
Grade - FIFSQN
Posted 25 August 2018 - 03:55 AM
Need Context..
Clause ?
Kind Regards,
Charles.C
Grade - FIFSQN
Posted 25 August 2018 - 04:04 AM
addendum
Please note that you currently have 5 abandoned threads.
Kind Regards,
Charles.C
Grade - MIFSQN
Posted 25 August 2018 - 09:47 AM
Need Context..
Clause ?
Dear Charles,
Please note:
BRC Issue 7
FSSC 2008
IFS Ver. 6
3.7.2
8.4.3
1.4.2
“Trends in monitoring results that may indicate development toward loss of control”
Moreover, the performance trending data are tabulated and reported in the scheduled annual review (SPI) to demonstrate effectiveness of the quality management system.
Regards,
Ashfaq Hussain
Food Safety Consultant, Production Supervisor
Posted 25 August 2018 - 01:36 PM
Taking a guess that you got in trouble for having monitoring records but food safety team does not review/verify them independently?
At the end of each production run, myself or my tech reviews all records for completeness and/or strange data and adds a signature. For some quantitative checks, we independently maintain a spreadsheet of the recordings so we can watch trends. Does that help?
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