Morning everyone,
I have a question to ask. One of my NPD team would like to launch a new process with is a chocolate fondue kit. All the components are prepacked in their own formats and sit in a foil tray. The kit comes with a stainless steel fork.
Regarding Metal detection, how would I get around this if I have a stainless fork and foil tray? Am I not going to get issues with setting the metal detector off each time?
Does any one have experience of metal packaging and metal components in finished product?
Thanks.