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Food Safety Certification Programmes - an Overview and Analysis

Started by Simon, Apr 27 2006 07:47 AM
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Simon

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Posted 27 April 2006 - 07:47 AM

The Food and Agricultural Organization (FAO) of the United Nations have published an extensive review of the major Food Safety Certification Programmes. The study covers BRC Global Standard - Food, International Food Standard (IFS), SQF Codes, Dutch HACCP Code, EurepGap and ISO 22000.

Check your printer for ink and paper as the pdf is 69 pages.

Food Safety Certification Programmes - an Overview and Analysis

Comments welcome.

Regards,
Simon


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Posted 11 April 2009 - 11:29 AM

Thank you!!!! even i has been some years ago, would be very useful to me because i'm doing an investigation at this respect...!!! :thumbup:


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Charles.C

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Posted 11 April 2009 - 01:38 PM

Dear MarisolLB,

Welcome to the forum :welcome:

You did very well to find Simon's excellent link :thumbup:

You might also find this later thread interesting (includes the first link) -

http://www.ifsqn.com...showtopic=10031

Rgds / Charles.C


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Kind Regards,

 

Charles.C

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