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How to conduct a risk assessment on environmental swabs in a chilled environment dealing with salads?

Started by Fabi, Mar 23 2020 05:19 PM
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Fabi

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Posted 23 March 2020 - 05:19 PM

Hi I would like some advice on how to conduct a risk assessment on environmental swabs. It is a chilled environment dealing with salads. So far data has been collected since 2018, but still not sure how frequency on sampling. Thanks


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kfromNE

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Posted 24 March 2020 - 09:03 PM


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