Grade - Active
Posted 21 April 2020 - 01:49 PM
We currently have an allergen program written that addresses our peanut storage in our packing house facility. My concern is there is nothing written that addresses how the peanuts will be shipped with other produce when going out to delivers to major vendors. How should peanuts be segregated in the shipping trucks in correlation to the other produce. FYI we do receive these peanuts from one of our growers in a 30lb mesh bag.
Thank you,
Stephen Hill
SQFconsultant
Posted 21 April 2020 - 03:05 PM
Are you operating under a GFSI standard?
You mention that nothing is written - what do you mean?
All the Best,
All Rights Reserved,
Without Prejudice,
Glenn Oster.
Glenn Oster Consulting, LLC
SQF Full System Co-Creator & Implementation/Certification Consulting
Internal Auditor Training | eConsultant | Equity-Share Private Label Developers
http://www.GlennOster.com -- 774.563.6161
Grade - Active
Posted 21 April 2020 - 03:08 PM
We are GFSI certified. I am having to create an addendum to our Food Allergen Program that will incorporate the shipping of the Peanuts with other produce.
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