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#1 Johara

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Posted 22 May 2020 - 10:28 AM

Hi All

 

My name is Johara

 

I work as a SHEQ Manager for a plastic bottling company,

 

we are in the starting phase of achieving FSSC 22000 certification



#2 SQFconsultant

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Posted 22 May 2020 - 12:55 PM

Good morning Johara, welcome!


Kind regards,

 

Glenn Oster
 
GOC GROUP / +1.800.793.7042 / Food - Food Packaging - Food Storage/DC

SQF System Development, Implementation & Certification Consultants

Serving Small-to-Mid-Size Businesses | Flat-Rate Bundled Consulting services

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http://www.GlennOsterConsulting.com  -- 

 

COVID Pandemic/Food Companies... have you pointed an infrared thermometer at an employee forehead lately? Why you might not want to do that...

https://glennosterconsulting.wixsite.com/ogfc/goc-news

 

 

 


#3 The Food Scientist

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Posted 22 May 2020 - 05:39 PM

Welcome Johara! 

 

What a lovely name :)

 

Good luck on your journey with FSSC 22000!


Everything in food is science. The only subjective part is when you eat it. - Alton Brown.


#4 Simon

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Posted 22 May 2020 - 05:55 PM

Welcome to IFSQN Johara.

 

:welcome:

 

Regards,

Simon


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#5 zanorias

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Posted 22 May 2020 - 08:18 PM

Welcome to the forum Johara :welcome:

Hope all goes well with the FSSC 22000 prep



#6 Sandeep 8808

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Posted 23 May 2020 - 05:52 PM

Welcome Johara ..






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