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joseph_vande_walle

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Posted 10 June 2020 - 09:47 PM

Hello,

 

I don't know what I am supposed to talk about in this introduction post, so I will tell you how I got here.

 

I got an internship this summer at a food manufacturing company.  I got trained in HACCP the first week and SQF the second week, and now another intern and myself are entirely remaking the food safety plan.  I have a lot of questions, and hopefully I will be able to find some answers.

 

Thank you for your time!

Joseph



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Posted 10 June 2020 - 10:55 PM

Welcome Joseph!


Kind regards,
Glenn Oster
 
Glenn Oster Consulting | SQF System Development, Implementation & Certification Consultants
eConsultant, Internal Auditor Training, Compliance Consulting for SQF to determine capital improvements
 
For about the cost of half-a-cup of coffee eveyday you can have an SQF Consultant at your fingertips -
 
 

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Simon

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Posted 12 June 2020 - 06:12 PM

Hi Joseph, you can talk about anything, thanks for introducing yourself.

 

:welcome:

 

Regards,

Simon


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MsMars

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Posted 15 June 2020 - 09:04 PM

You're in the right place. Welcome, Joseph!






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