I know this has been already discussed in the past but I thought it would be good to get updated information on what audits are costing companies. These prices are getting seemingly unreasonable.
We have a small food processing company, all dried foods, low risk, 1 HACCP/ Food Safety Plan.
The total they want us to pay for an upcoming BRC audit is $7000. They claim it takes 2 onsite days and 1 offsite. I know for a fact that the auditors have everything completed by the end of day 2 because I converse with them about what their activities are. They are doing some work afterhours.
1/2 day travel charge of over $800
Other Fees of $800
That's about $315/hr for auditing and $165/ hr for driving/traveling. Plus the other fees.
Does this seem in the ball park for what others are paying?
Thank you for your Reponses.
Edited by HACCPApprentice, 23 June 2020 - 12:54 PM.