How should be the cans should be cooled after processing in a retort ?
Anyone from canning industry?
Need some more suggestions regarding canning
Thanks
3 replies to this topic
#1
Saqibkhan
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Oman
Posted 12 July 2020 - 06:13 PM
#2
SQFconsultant
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Posted 12 July 2020 - 06:21 PM
Kind regards,
Glenn Oster
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#3
Charles.C
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Posted 12 July 2020 - 06:29 PM
Kind Regards,
Charles.C
#4
Saqibkhan
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Posted 12 July 2020 - 06:58 PM
Thanks Charles.
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