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Which Water Should I Use When Baking Bread?

Started by Qc man, Aug 13 2020 12:39 PM
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Qc man

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Posted 13 August 2020 - 12:39 PM

Dear all,

 

can anyone give advice regarding the quality of water used for baking bread. Regards.


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SQFconsultant

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Posted 13 August 2020 - 12:42 PM

We use R/O water - even though it comes from a certified well, just to be sure.


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All the Best,

 

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Without Prejudice,

Glenn Oster.

 

 

Glenn Oster Consulting, LLC 

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http://www.GlennOster.com  -- 774.563.6161

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