Jump to content

  • Quick Navigation
Photo

Bioengineering Statement


  • You cannot start a new topic
  • Please log in to reply
6 replies to this topic

#1 674674

674674

    Grade - Active

  • IFSQN Active
  • 10 posts
  • 1 thanks
0
Neutral

  • Earth
    Earth

Posted 19 May 2021 - 07:11 PM

Hi, one of our customer requested a Bioengineering Statement from our plant.  I am just now looking into this and I have one question - if our product doesn't contain the items identified AMS developed the List of Bioengineered Foods (alfalfa, apple (Arctic varieties), canola, corn, cotton, eggplant (BARI Bt Begun varieties), papaya (ringspot virus-resistant varieties), pineapple (pink flesh), potato, salmon (AquAdvantage®), soybean, squash (summer), and sugarbeet.) - Do I just mark it as "Does not contain or consist of ingredients from potentially BE sources". OR do I have to get non-gmo and/or organic statement for each ingredient regardless of the list.



#2 FSQA MKE

FSQA MKE

    Grade - AIFSQN

  • IFSQN Associate
  • 46 posts
  • 9 thanks
8
Neutral

  • United States
    United States
  • Gender:Male
  • Location:Wisconsin, USA
  • Interests:Environmental Monitoring, FSVP, HACCP, Microbiology, Food Safety, Literature, Tennis, GFSI Solutions

Posted 19 May 2021 - 07:15 PM

There is no need to provide a statement on the packaging if your ingredients do not contain any of these bio engineered ingredients.

Only disclosure of the above mentioned bioengineered foods is required.

I would type out a blanket statement that outlines the complete list of bioengineered foods and which ones are processed/handled at your site & send out to the customer.


Providing solutions for food manufacturing companies in achieving regulatory compliance, GFSI standard implementation, environmental monitoring solutions, and HACCP development.

foodsafety@email.com

https://foodsafetymuse.com

 


#3 Ryan M.

Ryan M.

    Grade - FIFSQN

  • IFSQN Fellow
  • 1,174 posts
  • 437 thanks
233
Excellent

  • United States
    United States
  • Gender:Male
  • Location:Birmingham, AL
  • Interests:Reading, crosswords, passionate discussions, laughing at US politics.

Posted 19 May 2021 - 08:18 PM

If I were you I would do your due diligence for each ingredient.  Meaning, determine if any of your ingredients contain any of those items in the list that are under the rule.  Based on that information you can send out your documentation / letter to your customer.  The link below breaks down the implication the rule pretty well.

 

https://sustainablea...-proposed-rule/



#4 SQFconsultant

SQFconsultant

    SQFconsultant

  • IFSQN Fellow
  • 3,658 posts
  • 928 thanks
804
Excellent

  • United States
    United States
  • Gender:Male
  • Interests:American Patriot
    WWG1WGA
    Never give up, never give in - allways win!
    Melbourne, Florida USA

Posted 20 May 2021 - 02:32 AM

You have the option of simply making the statement this does not apply, no applicable etc.  However I warn you if there is ever an issue and you have made a statement and signed off on it - you will be held liable in court.

 

As Ryan said - do your due diligence.


Kind regards,
Glenn Oster
 
GOC BUSINESS GROUP | SQF System Development, Implementation & Certification Consultants
 

 

Serving the New Republic of the United States of America, Costa Rica, Panama & Caribbean Islands

 

 


#5 Spidey

Spidey

    Grade - MIFSQN

  • IFSQN Member
  • 126 posts
  • 35 thanks
45
Excellent

  • United States
    United States
  • Gender:Female

Posted 20 May 2021 - 02:14 PM

Just a reminder, don't forget about ingredients that are potentially derived from bioengineered foods.  For example, my company uses alcohol derived from corn, so every time I fill out one of these forms, I have to check the box for corn and write a statement about how alcohol is PCR negative for GMOs.  Starch, maltodextrin, and dextrose are also typically corn derived, unless otherwise stated, ex. tapioca starch vs starch.



#6 Bo16

Bo16

    Grade - AIFSQN

  • IFSQN Associate
  • 42 posts
  • 12 thanks
8
Neutral

  • United States
    United States

Posted 26 May 2021 - 04:08 PM

Also remember, BE labeling applies to ingredients that are not on the BE list as well.  If you have a product that is bioengineered and is not on the "BE list" you still have to label it BE.  

The list is not all encompassing, just the most likely. 



#7 crystalbee

crystalbee

    Grade - AIFSQN

  • IFSQN Associate
  • 32 posts
  • 6 thanks
5
Neutral

  • United States
    United States
  • Gender:Female
  • Location:California
  • Interests:Traveling, Spanish + Mandarin + Korean language, Cosmetics, Nutrition.

Posted 08 June 2021 - 03:38 PM

getting others' insight on this: 

 

our suppliers cannot provide any test document of BE ND/Detectability so our management decided to state it as due diligence.

 

if my company (confections), has dextrose candies, and baked goods with soy lecithin, etc. - our appropriate BE statement would be "Derived from BE food ingredients" ...? Since it's not exactly corn or soy, but a processed form of it? 






0 user(s) are reading this topic

0 members, 0 guests, 0 anonymous users