The new amendment in section 13.3.1.1 states that "a medical screening procedure shall be in place for all employees, visitors and contractors who handle exposed product or food contact surfaces".
From a Canadian perspective, how do I go about writing a medical screening procedure, when we are not legally allowed to ask anyone if they have any infectious diseases that present a health risk to others? Is there is certain or specific way to word the procedure?
We received a non-conformance on this during our audit, and management doesn't know how to go about writing a medical procedure about this.
Would a risk assessment be sufficient enough to replace the procedure, since our facility is very low risk?