3 replies to this topic

[candino]

Hello, how validated a metal detector in the packagin for dry bakery premixes industry or what should be the criteria in this validation

[Lorem Ipsum]

Hi, you need to prove that MD is capable of controlling hazards that you identified in your HACCP plan. Your detection critical limits will also depend on your end consumer (vulnerable groups) and your target market legal requirements.

[Scampi]

https://www.packagin...-and-validation

 

https://www.food-saf....pdf?1520686909

 

Lots of great reading online to assist

 

Double check with regulatory, you may have a standard that you must meet

[Charles.C]

Hello, how validated a metal detector in the packagin for dry bakery premixes industry or what should be the criteria in this validation

Hi candino,

 

You can find a variety of interpretations for "MD validation".

 

The following assumes yr interest is haccp and specifically a MD, CCP.

 

The definition (ca Codex) of validation and verification with respect to a MD is given in 1st pdf

 

The operational usage of the info in 1st pdf is detailed in second pdf.

 

The third pdf is an example from a haccp plan of the characteristics being documented for a MD CCP.

 

 HACCP Validation and Verification.pdf   506.25KB   42 downloads

 carrying out metal detector CCP validation.pdf   887.44KB   47 downloads

 Metal detector CCP.pdf   411.1KB   38 downloads