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[lequyvuong]

I have read some doccuments , almost conculsion that temprature is ccp, but bacterias will be killed when we fully cook. 

[G M]

I have read some doccuments , almost conculsion that temprature is ccp, but bacterias will be killed when we fully cook. 

 

I'm a bit unclear on what your product is. 

 

Are you selling fresh chicken (which might have a statement on the package saying it requires cooking); or are you selling a ready-to-eat product that has been through a lethality step at your facility?