Hi Everyone,
Does anyone already have or created a gap analysis check list for BRC V9? If yes and if you can share, very much appreciated .
Many thanks
Best Regards
Duygu
Edited by duyguyurdakul, 19 August 2022 - 08:04 AM.
Posted 25 August 2022 - 07:08 AM
Hi duyguyurdakul,
Welcome to the IFSQN forums.
Food Safety 9 – Site Self-Assessment Checklists are available on the BRCGS Food Help and Guidance webpage
I posted the English version here in post 4: https://www.ifsqn.co...ailable-online/
Kind regards,
Tony
BRCGS (& FSMA) Food Safety & Quality Management System for Food Manufacturers - Issue 9 Implementation Package Just Launched!
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BRC Storage and Distribution Product Safety & Quality Management System - Issue 4
BRC Issue 8 plus FSMA Food Safety Management System Implementation Package
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Posted 26 August 2022 - 09:49 AM
Thank @Tony, this is very helpful indeed.
Best Regards
Duygu
Posted 08 September 2022 - 02:47 PM
Attached Excel workbook I created for a colleague who was new to this side of the food industry (previously a chef - now a Food Tech) and yet to participate in the BRCGS audit (they will see a v8 audit this year, then progression to v9).
1st tab is a Gap analysis summary & second tab (8v9) is side by side comparison of the sections in both v8 & v9 Standards.
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Posted 09 September 2022 - 01:25 PM
Thanks @scotty4784 this is an excellent work!!!
Posted 22 September 2022 - 10:41 AM
Excellent - thanks for uploading
Posted 19 January 2023 - 11:15 AM
great .. thanks for sharing
MNegm, Ph.D.
Food Safety Expert
EGYPTIAN FOOD SAFETY INFORMATION CENTER
Certified LEAD AUDITOR
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