I suspect this may not be a 5 minute job in reality and I don't want to be a pest so I'm quite happy with any decision strategy / conclusion you choose. My thought was that a lot of recent members might not be aware of the earlier generous goodies which saved me personally so much labour in the past (particularly, to name but a few, the model HACCP Plan for Packaging Manufacture including Risk Analysis, the set of associated, model pre-requisite procedures/forms (brilliant), the cross-reference chart for BRC/ISO9k2k -
Yr point2, I noticed this on homepage link while hunting / failing to locate the items referred above. -
'TIP: If you are developing a food packaging technical system to meet the requirements of the BRC Global Standard - Food Packaging sign up for the discussion forum to download free document templates including an example HACCP study, procedures and forms.'
Well noted, many thanks (in advance).
Rgds / Charles.C