HI everyone
so I have bachelor degree in food science
2 year and 2 months as quality assurance/ lab technician in small goods product including fermented meat product
4 half month in packaging company
1 and half month as QA officer, defacto QA manager in cheese factory
a certificate from pwc for the quality management Systems lead auditor, which includes
auditing management systems (ISO 19011:2018), leading audit teams (ISO 19011:2018) and auditing quality management system (ISO 9001:2015)
current employment is a casual position as I heard that the more different food product experience will count more
so I can have the flexibility to move to other food products under casual employment
and lastly what do I need to do to land job as external auditor in company specialized in food quality auditor such as BSI, SGS or even with the government?