6 replies to this topic

[new2fs]

Hello, 

 

    I wanted to write up a validation report for the USDA but I was trying to see if there was a specific method or template anyone has for me to see what information I need to include. I looked at the EAIO validation guideline but it is very basic and wanted to know if that is sufficient enough. Thanks in advance. 

[Scotty_SQF]

Speak to your inspector, they should be able to provide guidance for you.

[new2fs]

Speak to your inspector, they should be able to provide guidance for you.

 

I have, the inspector did give me a general idea, and I have shown all my data but in terms of something written it wasn't very specific so I followed the EIAO HACCP training examples but just wondering if its too basic.  

[KTD]

New2FS - 

 

FSIS has a HACCP validation page on their website (you'll have to cut and paste the link): 

 

https://www.fsis.usd... for the system.

 

There is also a ton of other information from companies and universities with a web search.

 

KTD

[Setanta]

If there are any questions that you didn't answer, the inspector will usually circle back to you and get what they need.

[Peaches]

The University of Wisconsin also has some great references and examples/templates to use for validation of HACCP in USDA facilities

 

https://meathaccp.wisc.edu/

[new2fs]

Thank you all.  

 

So I have my data collected and validated, the inspector was asking me to write something up but I just followed the EIAO table.  If the inspector needs something I am sure they will ask me.