USDA - United States Department of Agriculture - International Food Safety and Quality Network

Topic	Stats	Last Post Info
Do we need USDA to be involved for the permit if we use collagen in snack products? Started by Gracezy, 03 Aug 2020 collagen	9 replies 450 views	Ryan M. 06 Aug 2020
Only Listing Organic Ingredients in the Ingredient Panel - No Organic Status Started by jbell4711, 01 Jul 2020	10 replies 896 views	Charles.C 04 Jul 2020
What is the best way to respond to sanitation based linked NRs? Started by rgiuliano137, 01 Jul 2020 sanitation based NRs	2 replies 277 views	Setanta 02 Jul 2020
Exporting Food to US with Canadian Label Started by Altermanm, 01 Jun 2020	3 replies 796 views	Altermanm 05 Jun 2020
Can you stage product in the production room while Pre-Op is going on with a USDA inspector present? Started by rgiuliano137, 21 May 2020 RAW MATERIAL	11 replies 739 views	FurFarmandFork 26 May 2020
Can an USDA inspector tag product without knowing the regulation? Started by rgiuliano137, 13 May 2020 can an inspector tag product	3 replies 588 views	rgiuliano137 13 May 2020
USDA inspection legend requirements for Multi-Pack Beef Sticks Started by rgiuliano137, 13 May 2020 FOR INDIVIDUAL SALE	4 replies 453 views	rgiuliano137 13 May 2020
Has anyone ever requested a change to their USDA FSIS inspector? Started by rgiuliano137, 11 May 2020	3 replies 431 views	FurFarmandFork 11 May 2020
What are the radioactive substance limits in food? Started by Thanhtien, 02 May 2020 Food safety	0 replies 752 views	Thanhtien 02 May 2020
Looking to Potentially Remove a CCP from Plan Started by FSQMan21, 26 Mar 2020 USDA, HACCP, CCP, Temperature	6 replies 1,710 views	Charles.C 31 Mar 2020
USDA Regulatory Guidance on Thawing time vs temperature. Started by zstubbs22, 26 Mar 2020	5 replies 855 views	Charles.C 27 Mar 2020
Is an USDA Inspector allowed to take photos of our HACCP book? Started by debbie5313, 28 Feb 2020 USDA Protocol	2 replies 862 views	MsMars 04 Mar 2020
Pork Rinds, responsibility for pathogen testing when we only resell? Started by The Food Scientist, 18 Feb 2020	9 replies 730 views	Charles.C 19 Feb 2020
RTE or NRTE Categorisation of Frozen Meals ? Started by arangel66, 30 Jan 2020	6 replies 951 views	Charles.C 31 Jan 2020
USDA Inspector refuses to comply with our procedures Started by nateolson1981, 12 Aug 2016	16 replies 4,263 views	SQFconsultant 27 Jan 2020
Is Preventive control the same as CCP ? Started by QA_123, 29 Mar 2019 1 2	Hot 38 replies 5,658 views	QA_123 09 Jan 2020
NOP double certification body rule Started by katjad, 12 Aug 2019	1 reply 1,921 views	SQFconsultant 12 Aug 2019
Pre-shipment Review 9 CFR 417.5 Started by SausageGuy, 24 Jul 2019 HACCP, Pre-shipment Review and 1 more...	9 replies 3,226 views	SausageGuy 25 Jul 2019
Raw milk standards for cheese making Started by ffkmm, 16 Jul 2019	7 replies 1,080 views	sqflady 24 Jul 2019
Anyone have an organic SOP? Started by imperfect, 23 Jul 2019	7 replies 1,166 views	Charles.C 24 Jul 2019