Introduction

Question

Introduction

Started by Ce Vargas, Feb 01 2024 05:13 PM

#1 Ce Vargas

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Posted 01 February 2024 - 05:13 PM

Buenos días, soy Celia Vargas, Bioquímica, Farmacéutica de profesión. Me interesan mucho los temas relacionados con la seguridad, por eso me gustaría profundizar más en el tema con expertos como tú.
Será un placer compartir contigo.

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MDaleDDF · Answer 1

#2 MDaleDDF

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Posted 01 February 2024 - 05:58 PM

Bienvenidos, pero hablamos de la seguridad de comida por aqui, no farmaceutica.

Y no creo que hay muchos hablantes de espanol, sin yo, jeje. Mejor dicho en ingles.

Pero bueno, todavia bienvenidos!

Edited by MDaleDDF, 01 February 2024 - 05:59 PM.

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SQFconsultant · Answer 2

#3 SQFconsultant

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Posted 01 February 2024 - 07:35 PM

Good afternoon Celia!

Welcome.

All the Best,

Without Prejudice,

Glenn Oster.

Glenn Oster Consulting, LLC -

SQF System Development | Internal Auditor Training | eConsultant

Martha's Vineyard Island, MA - Restored Republic

http://www.GCEMVI.XYZ

http://www.GlennOster.com

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Tony-C · Answer 3

#4 Tony-C

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Posted 02 February 2024 - 04:19 AM

Hi Celia,

:welcome:

Welcome to the IFSQN forums

Kind regards,

Tony

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