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Validation and Verification: Ensuring Compliance and Excellence

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Simon

    IFSQN...it's My Life

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  • United Kingdom
    United Kingdom
  • Gender:Male
  • Location:Manchester
  • Interests:Married to Michelle, Father of three boys (Oliver, Jacob and Louis). I enjoy cycling, walking and travelling, watching sport, especially football and Manchester United. Oh and I love food and beer and wine.

Posted 02 February 2024 - 08:26 PM

Validation and Verification: Ensuring Compliance and Excellence
 
Took Place:
Friday, February 09, 2024
 
Presenter:
Harmeet Dosanjh, Director, Training (Food and Agriculture Division), SCS Global Services, Inc
 
Webinar Overview:
Discover the vital elements of “Validation and Verification in the Food Industry.” This webinar is tailored specifically to the food sector, addressing the unique challenges and requirements of ensuring food safety and quality. Learn how to validate and verify your sanitation and production processes to meet industry standards, regulatory requirements, and exceed customer expectations.
 
 

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Simon

    IFSQN...it's My Life

  • IFSQN Admin
  • 12,845 posts
  • 1365 thanks
890
Excellent

  • United Kingdom
    United Kingdom
  • Gender:Male
  • Location:Manchester
  • Interests:Married to Michelle, Father of three boys (Oliver, Jacob and Louis). I enjoy cycling, walking and travelling, watching sport, especially football and Manchester United. Oh and I love food and beer and wine.

Posted 09 February 2024 - 07:16 PM

Chat logs from today's webinar:

 

Katerine Cardoso : Thank you
Simon Timperley : question?
Janelle Nicholas Nicholas : Good morning from NJ
Mahdaoui Djamal : Hi from Algeria
Dzulkarnain Hashim : good night from Malaysia
Nasos Karlos Karlos : Hello from Greece
Anand Varghese Thanikkal Thanikkal : Hi , good evening
Matthew Matthew : Hello from Central Oregon, United States of America!
trang Lìu : hello everybody, I am Trang, from Vietnam
Geri Jones jones : Good morning from Indianapolis, IN  US
Mohammad Dmohasin : Good morning from Pennsylvania
Oluwadunsin Augustine Ogunleye : Hello everyone, this is Augustine from Nigeria
Michael Neatis Neatis : Hello from Bury, Greater Manchester, UK
Valerie Kephart kephart : Hi from Atwater CA
Joel : Hello I’m from Ghana
Thanos Panagiotopoulos : Hello from Nemea, Greece
Trang Tran Thi Huyen : Hi from Trang, Vietnam
Ahmed Al-Bnaa : Hi ahmed from Yemen
Amisse Aly : Hi from Mozambique
Wayne Labs : Good morning from the Philadelphia suburbs
PREM SAGAR : Good Evening from India
Kristin Beechy : Good Morning from Columbus, Ohio USA!
Saryu : Hello everyone
Kafayat Adebayo : Hello from Nigeria
Sarahi Hernandez : Hello from Texas
Michael Neatis Neatis : Hi
Setu Rajyaguru : Hello From New Jersey
Armando P. : Hello everyone from Cerritos, CA USA
Tina Block Block : good morning! Tina from Wisconsin!
Jeff : Hello, Coming from the Great State of Ohio
joel chenda : Hello From Zambia
Thabo Radebe : Hello everyone, Thabo here south Africa in Pretoria
Armando Mateus Moiana Moiana : Good afternoon. I am Armando from Mozambique
Heida Rahim : Good morning from Grenada
Leonidas Mademlis : It's OK
Courtney : Good morning from Louisiana
ANJAN KUMAR : Hello from Canada
Mohinder Salooja Kumar Salooja : Hello , Greetings and Happy Friday, India. Thanks
Heather Maxwell : Hi from Ireland
Oluwadunsin Augustine Ogunleye : It's 4:00pm in Nigeria
EDWIN OKONG'O : Hello from Mwanza,Tanzania
Herlinda Velazquez : Good morning, from Corpus Christi, TX
Martin Nuñez Nunez : Hi everyone from Venezuela
Betzy Gil : Happy friday from Venezuela
Abhimanyu kumar singh : Abhimanyu from ksa
Samittra : Hello from Netherlands
YOHANNES WONDIMU TEDLA TEDLA : I  glad start this sessions , yohannes wondimu Tesla from Ethiopia
Carmen : Hello from Canada
Lucia Salas Perez : Good morning! I`m from Mexico
stanley martin Martin : Good Evening Stanley Martin South Africa 17h00
Brandon Smith Smith : Hello from Louisiana!!
Bev McKnight : Hello from Riverside, CA!
Angela   Suarez Fajardo Suarez Fajardo : Hello , Angela Suarez Fajardo from Ecuador
ISHMAEL NKUAH : Hello from Canada
Margaret O' Regan : Hello from Ireland
Kim Orr : Hello Everyone, here from Ontario, Canada
Ellys Simanjuntak : Good evening from Indonesia
Merete : Good afternoon from Denmark
Sonia Sinha : hello from Miami
Youssef Abdelshahid : Good afternoon from Egypt
Halima Hayes : Hi all Halima from Ireland
Cole Bennett : Howdy from North Carolina
Samantha Lynch : Hi from Newfoundland Canada!
Laxmi Prasad Dhakal Dhakal : Hi All,
Wahyu Wibowo Wibowo : Hi, good evening from Indonesia
davide benzi Benzi : Hello from Italy - Turin
YOHANNES WONDIMU TEDLA TEDLA : From Ethiopia
Imran Namadi Namadi : hello, I'm Imran from Nigeria
Edith Mandebvu : Hi Everybody. From Cape Town South Africa
Maria Aparecida Pinto Paiva : Hi, from Brazil
Esperanza : Hello from México
Luzviminda Saylon : Hi from BC, Canada
Victoria Cerame Cerame : Good morning or afternoon from PUerto RIco
Laxmi Prasad Dhakal Dhakal : How you doing? Greetings from Dubai.
Ana Coelho Coelho : Hello from Portugal
Agung : Hy. From Namu ukur
Nagah Hafiz : Nagar Hi every body
Yizouna-Shai : Hello from Jamaica
Kevin : Kevin Owen, Ottawa, Ontario, Canada.  Hello All!
Martha Farías : Hi , from Perú
Karina Gomez : Hello from Quebec, Canada!
Anne Heffernan Heffernan : Hello from Cork City Ireland
Rose Kwan : Hello from Manila Philippines
Franklin G. Dalisay Dalisay : Franklin Dalisay from Philippines
Ed : Hi To All Burlington Iowa
Fran Cook : Hi from Ontario, Canada
Johnny : Johnny Strickland North Carolina
BEATRIZ CUEVAS : hola desde Guadalajara Jalisco, México
Jay-Lee : Hello from Jamaica!
YOHANNES WONDIMU TEDLA TEDLA : hello gog eveing from ethiopia
Katherine Gay A. Vinarao Vinarao : Hi from Dumaguete,  Philippines
John Alejandro : Hi from Bacolod City Phiippines
Agung : From Namu Ukur City
George Goulas : Greetings from Greece. ΚαλησπέÏα στα παιδιά από Ελλάδα
Doreen : ✋
Christopher : good morning from Louisiana/USA
Mohammed ARAB : Hi Mohammed from Algeria
Bilal Zubair : Greeting frok Saudi Arabia
Solveiga GINTERE Gintere : hello from Latvia
Janet Deligero : Good evening from this side of the world...Madagascar
Prasad Sambare Sambare : Hello Good Evening from India
Maureen Whann : good morning - checking in from Long Beach, California USA
Saqib Janjua Janjua : Good Morning from Chicago, USA
Doreen : Doreen Hough, NYS USA
osama Mohammed : Osama.
Kristin Elton : Hello from Minnesota, USA!
CHRISTINE ROMBERG : Good morning from Wisconsin USA!
Risper Kiaye : Hi Risper Kenya
Abdulrashid : Hi Greatings From Somalia
Tina Block Block : Glad to see people from different countries especially Philippines my homeland
Albert Espinoza Espinoza : Good Day from Texas!!
Rangarao Ancha : Good Morning from Canada
Guadalupe Santana Santana : Good morning from Dominican Republic.
Budi Setjoadi : Hi BUDI from Pomona
Abhishek De : Hi from India
Terri Turczany : Hello from Summer Garden
Kelli Mascaro : Hello from New Orleans...Happy Mardi Gras!
Patrick Muse : Pat Muse, North Carolina
Samantha Lynch : It's a little hard to hear
Wael : Wael From UAE
Jada Rance : Good morning from Indiana, USA!
Genie Faile Faile : Good Morning from Chattanooga, TN
Tisha : Hello from Louisiana
Anees Kutbuddin : Yes, audio is not clear
Cole Bennett : difficult to hear
Valérie : We cannot hear
Pete Mitchell : Greetings from New Mexico State University
Saraswati Putri : audio is not clear
Marcia Rossi : Would it be possible for the speaker to talk with a headphone, or similar? The echo is very bad
Luis Eduardo Gómez Guevara Gomez : Luis Gómez from Cumaná Venezuela
Susan Johnson : Hello from Iowa, USA
Morgan Derry : Happy Mardi Gras from New Orleans.
Margaret O' Regan : Audoi is very poor
Ramonia Bell : Wisconsin
Tina Barrett : Hi  - Tina Uk
Susan Trahan : Good Morning from Lafayette Louisiana
alondra castilla : good morning from texas
Connie Kangas : limited resources
Ramonia Bell : Gaining team support
Peta-gaye : Hello from Jamaica
Deanna Brown : Good morning from Arkansas, USA
Terri Turczany : finding time
J N V Kiranmayee : Hi from Andhra, India
Marcelo Marcelo : Hi, from buenos Aires
Herlinda Velazquez : the echo is bad
Rick Cooper : The audio is terrible.  Sounds like she is in a tunnel.
Jenny : limited resources
Merete : limited ressources
WALTER Saraniecki : Time
Laxmi Prasad Dhakal Dhakal : Limited resources
bornand floriane : knowledge on how to conduct
Rangarao Ancha : knowledge of how to conduct
Maureen Whann : knowledge of how to conduct
Cole Bennett : team support
Valérie : limited ressources
Kristin Elton : No issues
Susan Johnson : time
Karina Gomez : Knowledge of how to conduct
Janelle Nicholas Nicholas : No issues
Mohinder Salooja Kumar Salooja : Gaining Team Support
Haley Walker : knowledge of how to conduct and limited resources
Stephanie Loos Loos : Limited Resources
Franklin G. Dalisay Dalisay : knowledge how to conduct
Jeff : Knowledge of how to conduct
Theresa Matts : Limited resources
savithri Devi : Knowledge of how to conduct
Spyridoula : Hi from Greece
Armando P. : Finding Time
David Ranko : gaining team support
Kelli Mascaro : Knowledge of how to conduct
Judy Day : Finding time
Marium Faisal : no issues
Armando P. : to perform them
Sarahi Hernandez : Time
Mahmoud : HI, FROM EGYPT
Delia Riley : Knowledge of how to conduct.
Laurie Wade : Knowledge of how to conduct
Christopher : limited resources
joel chenda : knowledge of how to conduct
Aarti : Knowledge to how to conduct
Diana Gonzalez : Time
Edith Mandebvu : No issues
Leonidas Mademlis : Number 3 - Knowledge
Alena : Team support and resources
Rose Kwan : 1
Maureen Whann : the top 4 !
Jada Rance : knowledge of how to conduct
Tabbatha Green Green : All are challenges, limited resources
Juane Jooste Jooste : Knowledge and how to conduct
John Alejandro : knowledge of how to conduct
Mary Salazar : No issues
Jagmeet : No issues
Taiba Faisal : knowledge
Pete Mitchell : Gaining Team Support
Vanessa Mendez : Team support
Victoria Cerame Cerame : Knowledge
Ana Coelho Coelho : knowledge of how to conduct
stanley martin Martin : No Issues. Planningimportant
Tamerage : Hi, from Louisiana
Ying Fu : gaining support
Kevin : Knowledge of how to conduct
Heather Maxwell : Gaining team support
Mike Gooden Gooden : knowledge
Katia Raposo dos Santos : limites resources
Abdulrashid : Knowledge and time
Luzviminda Saylon : no issues
Anand Varghese Thanikkal Thanikkal : Team support
Philip : knowledge of how to conduct
Martha Farías : 3
John Martin : gaining team support.
Leanne Solar Solar : What is the right method for Validation and Verification activities
ISHMAEL NKUAH : limited resources
Andrew Keller Keller : Knowledge of how to conduct
Wael : verification
Philippe Courtois : Finding time to perform
michael MADSEN : knowledge
Herlinda Velazquez : knowledge of how to conduct
Carmen : gaining team support
davide benzi Benzi : knowledge
jason Yoakum : No issues
Lloyd : Knowledge of how to conduct
J N V Kiranmayee : Knowledge
Abhimanyu kumar singh : Limited resources
George Goulas : resources
Jayna Parker : Knowledge of how to conduct
Steve Howson : Steve Howson Ontario Canada
alondra castilla : i cant hear at all
Mohinder Salooja Kumar Salooja : Better Thanks
Merete : it is a bit better
Ramonia Bell : YOU SOUND GOOD TO ME
Kim Orr : a little better
Anees Kutbuddin : Better
Sarahi Hernandez : Better
PABLO DEL RIO DEL RIO : better
blessie nance Nance : can an example be given on the process of validation and verification???
blessie nance Nance : specific example please
lexi Barry : yep really hard to understand
Kaija Loimakoski Loimakoski : Hello Fromond Finland
Martin Nuñez Nunez : Is it acceptable to use simulations for validations?
Neeta Shah Shah : Neeta Shah
Neeta Shah Shah : we can hear clearly
Osama Kamal kamal : Hello for very one
Charlene Andrews andrews : Sound has a lot of echo
Shaffaq Farhan : speaker need to be closer to the microphone
Constance Griffin : Sounds good
Simon Timperley : We know there are some sound issues and apologise, but there is nothing we can do today.  Please try to follow the best you can or wait for the recording.
Deborah Lyons-Garcia Lyons-Garcia : Good Morning from Pomona California USA
Francesco Cioni : thk
Janelle Nicholas Nicholas : Silent your mic Simon. I can hear you typing
Matthew Kimberly Kimberly : I can't understand
Maureen Whann : can you send a transcript of the webinar with the recording?
Shaffaq Farhan : it was a good topic .. will appreciate if you could re record it
Anthionette : I am unable to hear clearly
Jorge : I cannot hear very well
Samantha Lynch : Will we receive a copy of the slides?
hango Ngo : I cannot hear very well
Deborah Lyons-Garcia Lyons-Garcia : A transcript would be very helpful.
Samantha Lynch : How do you determine a high-risk allergen from any other allergen, or are we considering all the legally named ones as high risk?
Susan Johnson : will the slides be shared after?
Lizbeth Soto Soto : the audio has a bit of eco
Jeff : it sound like she is in a cave
Susan Johnson : It might help if he slows down is pace a bit.
michael moyo Moyo : Greetings from Zimbabwe
Fran Cook : ðŸ‘
Gloria Rodriguez : It might help if he slows down is pace a bit.
Merete : What is your view on roles and responsibilities - more specific quality vs  production vs maintenace vs PTD
Mohammed ARAB : What is the role of the moitoring between validation and verification?
Lizbeth Soto Soto : good
Albert Espinoza Espinoza : For Samantha, Research your country/customer data on allergic incidence.  For example,  The U.S. has declared eight food allergens (Big 8) to be of most concern, including milk, wheat, peanuts, tree nuts, fish, shellfish, soy, and eggs. These foods were identified because they cause about 90% of food allergenic reactions in the U.S.
alondra castilla : for an establishment to be certified under BRCG do we need to do water testing?
Albert Espinoza Espinoza : Correction, Sesame is now included in the U.S. as the ninth allergen on the list of highest incidence of allergic reactions.
alondra castilla : forgot to mention we are a distribution center
Herlinda Velazquez : Alondra Castilla, you may go with your local water department test results
Mohinder Salooja Kumar Salooja : Thanks and congratulations for an Excellent Presentation  very
Ying Fu : so Verification is considered Phase 3 of validation life cycle?
Mike Gooden Gooden : how much does measurement error play in validation?
Merete : Short: Validation -> will it work, verification -> did it work
Siddhartha S Roy Roy : which comes first ,, Validation or Verification ?
Merete : validation
Francesco Cioni : VALIDATION
Solveiga GINTERE Gintere : very good , useful slides, thxanks
Sharon : Is allergen data and determination based simply on countries or states?
Lizbeth Soto Soto : excelent
Elizabeth Harris : great saying will it work, did it work
J N V Kiranmayee : Give an example of validation of CCP's ma'am
stanley martin Martin : Thank you very much.
Aarti : Very nice
Michael Neatis Neatis : Some really useful info presented. Thanks.
Mohinder Salooja Kumar Salooja : Thanks to IAll please
Ramonia Bell : Lesson learned- Require speakers to have headsets/ microphone (PDCA)
Ramonia Bell : OVERALL THANK YOU!!!!
Siddhartha S Roy Roy : example of Validation on CCP  and OPRP separately ?
J N V Kiranmayee : Give an example of validation of CCP's
Mike Gooden Gooden : Should measurement error be included in validation?
Mythri R : How can we determine the indicator organism while evaluating the environment contamination on. General manufacturing basis, any common indicator organism
Esperanza Otico : how do you validate allergen cleaning effectiveness when its level is below detectable limit?
Edith Mandebvu : Is there a reference standard/guideline you would recommend to write up a validation procedure. Thank you
Anne Heffernan Heffernan : Thanks to Harmeet and Simon
Sharon : Thank you
michael moyo Moyo : How long does one have to wait to do a process revalidation? What does the ISO22000:2018 standard require in terms of the frequency of the validations?
Francesco Cioni : This is not the Q&A section
YOHANNES WONDIMU TEDLA TEDLA : What we do if verification not met?
Mythri R : How can we determine the indicator organism while evaluating the environment contamination on. General manufacturing basis, any common indicator organism
Guadalupe Santana Santana : How many times we can validate allergen cleaning?
Herlinda Velazquez : Mythri, indicator organisms is you Standard Plate Count test, if there is growth,  it is not clean
Olabisi : Does validation come before verification in all proedures
Esperanza Otico : it's ND before and after in duplicate tests
Francesco Cioni : @Yohannes 😉start with going in the Q&A section of the cha
Mythri R : Herlinda, thank you.
Mike Gooden Gooden : I saw but could not understand.  Is an annual validation required, if during the annual reassessment the process has been determined not to have changed?
Katerine Cardoso : How you validate a corrective action?
Mohammed ARAB : What is the role of the moitoring between validation and verification?
Siddhartha S Roy Roy : How to decide the frequency of Re-validation ?
Edith Mandebvu : Is there a guideline one can use to write up a validation procedure
J N V Kiranmayee : Example for CCP'S validation????
Mythri R : Should be validated all our control measures like those which are controlled using PRPs ?
KIRAN KULKARNI : What is the frequency of CCP and OPRP validation and verification in FSSC 22000 ?
Jeff : Who can validated ours programs
J N V Kiranmayee : How can we validate Label check for allergens???
Guadalupe Huerta : How can I validate allergen program internally. All allergens handled are in a sealed container, concern is in the event of a spill.
Abhimanyu kumar singh : Is there shoud be Verification of validation test
Jeff : Do you have to validate all programs in the food safety plan
Samantha Lynch : Does everything within the food safety program need validation, or if not, how do you decide (example - does document control need to be validated?)
Mythri R : How can we verify the foreign body from tamarind.
Mythri R : How can we verify the glass fragments from juice bottle if there is no xray units available.
Abhimanyu kumar singh : How will be Verification of validated data?
Francesco Cioni : hi,  really interesting presentation thanks. My Q. is on : validation for cleaning food contact surfaces  from  allergens and microbiological organism, we design a program where we contamineted the suface, with allergens and micro and using the wrost scenario machinery. after the cleaning,  we will analize the surface. what Do you think about this way of validation? what is your advise ?
Jeff : what is more important verification or validation
Araceli Ramirez : Thank you very much for the information, excellent
YOHANNES WONDIMU TEDLA TEDLA : Thank you
Guadalupe Huerta : How can I validate allergen program internally. All allergens handled are in a sealed container, concern is in the event of a spill.
Ahmed Al-Bnaa : Thanks for all information
PREM SAGAR : Thank you for your informative session about validation and verification.
rajeev sahani : hirajeev from india
YOHANNES WONDIMU TEDLA TEDLA : Yohannes wondimu tedla
Murungi : Murungi Kamugisa Ronald
Sagar Lachmansing : Thank you!
Guadalupe Huerta : Allergens are dips that do not get opened. They are added in veg trays but not handled.
Thorsten Schleer : Thanks a lot. Interesting presentation. Sad it's been overshadowed by the bad sound quality, but still very informative.
J N V Kiranmayee : Thank you ðŸ™
Janelle Nicholas Nicholas : Thank you.
Solveiga GINTERE Gintere : ðŸ™
Luzviminda Saylon : thanks.
Sharon : Thank you
Karina Gomez : Thank you very much! Interesting presentation!
Esperanza Otico : thank you so much!
Francesco Cioni : grazie a tutti . see you soon
Victoria Cerame Cerame : THANK YOU! Great topic.
Merete : Thanks
Saryu : Thank you
Ana Coelho Coelho : Very good webinar
Maureen Whann : thank you!!
Prasad Sambare Sambare : Thank You!
Francesco Cioni : have you a nice we
Youssef Abdelshahid : Thanks a lot for valuable information

Get FREE bitesize education with IFSQN webinar recordings.
 
Download this handy excel for desktop access to over 180 Food Safety Friday's webinar recordings.
https://www.ifsqn.com/fsf/Free%20Food%20Safety%20Videos.xlsx

 
Check out IFSQN’s extensive library of FREE food safety videos
https://www.ifsqn.com/food_safety_videos.html




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