I'm looking for additional information on micro testing limits for hemp seeds and oils in the US. I haven't been able to find a whole lot in my searches, as this is a fairly "young" industry, but I am trying to help establish testing limits for our specs. Mostly, I've been able to find general information from the FDA draft guidance on seeds and nuts, but nothing more specific. Since the seeds are considered both raw and RTE at the same time, I was wondering if I should consider this similar to fresh fruits/vegetables?
Thanks in advance for any direction on this!
