Do anyone know, beside standard in 2 documents below, the standard for metal detector's sensitivity (products: biscuit in metallized films) ?
Because our supplier said that they can't reach the standard.
Thanks,
Hadi
Posted 12 July 2010 - 06:48 AM
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Posted 12 July 2010 - 07:07 PM
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25 years in food. And it never gets easier.
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Posted 12 July 2010 - 11:41 PM
Kind Regards,
Charles.C
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Posted 13 July 2010 - 01:15 AM
Posted 13 July 2010 - 01:25 AM
Dear all,
Do anyone know, beside standard in 2 documents below, the standard for metal detector's sensitivity (products: biscuit in metallized films) ?
Because our supplier said that they can't reach the standard.
Thanks,
Hadi
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Posted 13 July 2010 - 02:03 AM
dear Hadi..
IMO (in My opinion)... you can improve different method to assure that your product do not contain any metal files... one of the method is screen method.. as reguler base.. simple explanation for this method are :
1. every 1 month ( you can choose another number) you take sample products (biscuit) from your line.
2. screening your product through sifter, for example 200 mesh sifter..
3. you have to find if any metals that remain on your sifter..
4. if you find any metals in sifter, you have to paln to do some corrective and correction actions
5. And dont forget to document your verification process..
Hope make you get an new idea with this...![]()
rgds
AS NUR
Posted 13 July 2010 - 09:34 AM
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25 years in food. And it never gets easier.
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Posted 13 July 2010 - 02:15 PM
Kind Regards,
Charles.C
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Posted 16 July 2010 - 09:07 AM
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25 years in food. And it never gets easier.
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Posted 16 July 2010 - 01:22 PM
Dear GMO and Charles,
Thank you for your answers.
From hazard analysis in our Manual, there isn't physical contaminant such as metal in our process. So metal detector isn't a CCP.
But we want to buy metal detectors. We consider the standards because we don't want to waste our money to buy
something that can't match the standard.
What do you suggest?
Do you think we shouldn't consider the standard and just buy it?
(our FSTL consider to buy a X-ray, beacuse our supplier said they can't guarantee that their product can match the product)
Thanks,
Hadi
IFSQN Implementation Packages, helping sites achieve food safety certification since 2009:
Practical Internal Auditor Training for Food Operations - Available via the previous webinar recording.
Suitable for Internal Auditors as per the requirements of GFSI benchmarked standards including BRCGS and SQF.
Practical HACCP Training for Food Safety Teams available via the recording until the next live webinar.
Suitable for food safety (HACCP) team members as per the requirements of GFSI benchmarked standards including BRCGS and SQF.
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Posted 16 July 2010 - 04:58 PM
If the answer is none then why would you be thinking of buying a metal detector?
Kind Regards,
Charles.C
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Posted 20 July 2010 - 06:19 PM
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Posted 21 July 2010 - 03:37 AM
Dear Tony,
IMO, statistics can sometimes be deceptive, just as in the massive under-reporting of some illnesses. Plus there are some rare but catastrophic events which you know are almost guaranteed to occur for certain situations but which are equally likely to be missed. Just ask England / Germany / Argentina or your Chief Engineer.![]()
I accept that risk analysis is obliged to look at the “big” picture but (personal intuition / possible losses / investment) is perhaps worth taking note of sometimes (somehow). One advantage of the subjective possibility in risk matrices ?.![]()
I previously saw some (rare) average industrial statistics (in a recognised textbook but, I think, using unspecified sources) for events (metal, wood etc) categorised as “foreign objects” in food per year and the numbers were simply astounding. After that, my attitude changed somewhat. Hopefully not standard reading for auditors.![]()
Rgds / Charles.C
IFSQN Implementation Packages, helping sites achieve food safety certification since 2009:
Practical Internal Auditor Training for Food Operations - Available via the previous webinar recording.
Suitable for Internal Auditors as per the requirements of GFSI benchmarked standards including BRCGS and SQF.
Practical HACCP Training for Food Safety Teams available via the recording until the next live webinar.
Suitable for food safety (HACCP) team members as per the requirements of GFSI benchmarked standards including BRCGS and SQF.
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Posted 21 July 2010 - 02:42 PM
Hi Hadi
Just to add a point to Charles & GMO's comments.
Have you reviewed your complaint data over the past say 3 years and how many metal complaints have you had?
If the answer is none then why would you be thinking of buying a metal detector?
Regards,
Tony
Posted 22 July 2010 - 06:36 AM
Dear Tony,
Yes, we have review our customers' complaints and there hasn't complaint about metal contaminant.
Last year, there was an incident that our dough got metal contaminant from moulding machine,
but the operator found it so until now there aren't any complaints about metal contaminant.
Well, fortunately until now we never found that accident again.
Our FSTL consider to buy metal detector because we use chocolate coating made from ball mill.
Do you think we should consider that?
Thanks,
Hadi
IFSQN Implementation Packages, helping sites achieve food safety certification since 2009:
Practical Internal Auditor Training for Food Operations - Available via the previous webinar recording.
Suitable for Internal Auditors as per the requirements of GFSI benchmarked standards including BRCGS and SQF.
Practical HACCP Training for Food Safety Teams available via the recording until the next live webinar.
Suitable for food safety (HACCP) team members as per the requirements of GFSI benchmarked standards including BRCGS and SQF.
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Posted 22 July 2010 - 07:06 AM
Kind Regards,
Charles.C
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Posted 22 July 2010 - 11:38 AM
Posted 23 July 2010 - 12:47 AM
Dear Tony and Charles,
Thank you for your replies and advises.
And many thanks to others for your replies and advises.
It's very useful to me.
Well, I think our FS Team will consider this to our HACCP plan.
It's hard to convince them to consider about metal detector.
It's been 7 months for them to really interested for this issue.
Best regards,
Hadi
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