We are in manufacturing of Indian sweet/ dessert product like Halwa, Malai and etc.,
At present, We are using the following sweetener in our Indian sweet items
– Erythritol and
– Blue Agave Nectar
We want to know, whether enlisted sweetener is approved by codex or local indian regulation to use in sweet / dessert. If yes, May I know the permissible limit for the same.
Secondly, Is there any other sweetener can be used in place of the enlisted one.
Pls help me on this regard .