Food Safety at Hospital Kitchen

Question

Started by rosearnie, Nov 30 2017 04:34 AM

Grade - Active

0
Neutral

Posted 30 November 2017 - 04:34 AM

Hello I am Rose.. Food Technologist from Malaysia..

Please share me any information regarding food safety management at hospital kitchen.

Thank you.

Thanked by 1 Member:

rosearnie

Tony-C · Answer 1

Grade - FIFSQN

611
Excellent

United Kingdom
Gender:Male
Location:World
Interests:My main interests are sports particularly football, pool, scuba diving, skiing and ten pin bowling.

Posted 30 November 2017 - 04:52 AM

Hi Rose

:welcome:

Welcome to the IFSQN forums.

The FSA (UK) provide some useful guidance Safer food, better business for caterers

Kind regards,

Tony

Live Webinar on 30th April: Practical HACCP Training for Food Safety Teams - plus How the FSMA affects HACCP. Also available on Demand.

Videos of the IFSQN Implementation Packages for GFSI benchmarked standards: Introduction How to Use