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Pre-Gelatinized wheat flour


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#1 Ayşegül

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Posted 09 July 2008 - 11:53 AM

Dear All,

is there anaybody to have the experience about the pregelatinization prosess ( like pre-gel starch ) in wheat flour industry.

Thank you very much for your replies

Ayşegül



#2 Simon

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Posted 10 July 2008 - 08:56 PM

Dear All,

is there anaybody to have the experience about the pregelatinization prosess ( like pre-gel starch ) in wheat flour industry.

Thank you very much for your replies

Ayşegül

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#3 stover

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Posted 10 September 2008 - 07:09 AM

Hello Ayşegül -

On our new extrusion line in Izmir, we produce pregel wheat flour
for various applications, we also have a pilot plant for trials.

by itself making pregel wheat flour by extrusion or drum drying
is nothing special, it become more complicated when you
want to have such a product for specific applications.

Then they are many many parameters involved, specially due
to the protein and fat content in the flour.



#4 Simon

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Posted 18 September 2008 - 03:17 PM

Thanks for your input Stover. Is this helpful to you Ayşegül?


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