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cazyncymru

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Posted 24 December 2008 - 12:01 PM

I'm interested to know if anyone else did the free training "Farm to Fork" HACCP training?

It was posted here at the end of August, and i took it up. Happy to say, i have eventually finished it. Was a very good course, although a lot of stuff i had covered as part of my degree.

Looking forward to getting my certificate now!

Cx



Hongyun

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Posted 25 December 2008 - 01:04 AM

Hi Caz,

I registered mid Nov. But my work schedule has gotten so hectic that I did not even finish half the course... And the course ends by 31st Dec.

Sigh.. Looks like I have to re-register again to complete the course. A wide range of subjects i might add. In case anyone new wants to know the site, it's here: http://www.f4st-ec.org/site/index.asp

BTW, Merry Christmas guys!

:x_smile: :x_tongue: :x_biggrin: :santa:



"World Community Grid made it possible for us to analyze in one day the number of specimens that would take approximately 130 years to complete using a traditional computer."

- Dr. David J. Foran, professor and lead researcher at The Cancer Institute of New Jersey, UMDNJ-Robert Wood Johnson Medical School.




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Angus

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Posted 03 January 2009 - 09:14 AM

Caz,

I completed the course too; found it very worthwhile.

Happy NY

Toni



Simon

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Posted 07 January 2009 - 08:18 AM

Are the courses free of charge?


Get FREE bitesize education with IFSQN webinar recordings.
 
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cazyncymru

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Posted 07 January 2009 - 04:07 PM

Are the courses free of charge?



They were Simon.
It was part of a pilot programme. i do think that they intend charging in the future. you might be able to get yourself on a pilot programme before they start to charge.

www.f4st-ec.org

c x


Simon

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Posted 11 January 2009 - 07:33 PM

They were Simon.
It was part of a pilot programme. i do think that they intend charging in the future. you might be able to get yourself on a pilot programme before they start to charge.

www.f4st-ec.org

c x

Pilot Programme - I thought it was food safety. :dunno: :smile: Serioulsy thanks Caz I'll take a look.

Thanks,
Simon

Get FREE bitesize education with IFSQN webinar recordings.
 
Download this handy excel for desktop access to over 180 Food Safety Friday's webinar recordings.
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https://www.ifsqn.com/food_safety_videos.html


Biss

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Posted 08 April 2009 - 04:46 AM

Hi All,


please see the WHO HACCP training material. May be useful

http://www.icd-onlin...urseshaccp.html


Biss

Hongyun

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Posted 23 May 2011 - 12:17 PM

Dear members, there is another pilot course from "From Farm to Fork". This time, the training is focused on EU Food Safety Legislation.


FYI for those interested in the course. http://www.f4esl.eu/...pplication-form

Available courses
Module0: F4ESL Course Structure
Module1: Introduction
Module2: Legislation on Product
Module3: Legislation On Process
Module4: Labelling, Presentation and Advertising of Foodstuffs
Module5: Public Powers


Edited by Hongyun, 23 May 2011 - 12:21 PM.


"World Community Grid made it possible for us to analyze in one day the number of specimens that would take approximately 130 years to complete using a traditional computer."

- Dr. David J. Foran, professor and lead researcher at The Cancer Institute of New Jersey, UMDNJ-Robert Wood Johnson Medical School.




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Kamwenji Njuma

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Posted 24 May 2011 - 01:10 PM

Dear Hongyun,

Thanks,I think i need to do this test.

Regards,
Kamwenji



hygienic

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Posted 26 May 2011 - 02:41 PM

Dear members, there is another pilot course from "From Farm to Fork". This time, the training is focused on EU Food Safety Legislation.


FYI for those interested in the course. http://www.f4esl.eu/...pplication-form

Available courses
Module0: F4ESL Course Structure
Module1: Introduction
Module2: Legislation on Product
Module3: Legislation On Process
Module4: Labelling, Presentation and Advertising of Foodstuffs
Module5: Public Powers



My friend;

Thanx alot for that , but I think if I am wrong the training only applicable for EU contries, or it for the participants around of the world?

Regards


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Hongyun

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Posted 26 May 2011 - 02:54 PM

My friend;

Thanx alot for that , but I think if I am wrong the training only applicable for EU contries, or it for the participants around of the world?

Regards


Yes, I think you are right. The course topic revolves around EU legislation. So, unless you work in MNCs and handling regulation issues with regards to EU countries, this course might not be too useful or applicable for you. But it can definately serve as a FYI to prepare yourself in the future, should your new job requires you to have that knowledge.


"World Community Grid made it possible for us to analyze in one day the number of specimens that would take approximately 130 years to complete using a traditional computer."

- Dr. David J. Foran, professor and lead researcher at The Cancer Institute of New Jersey, UMDNJ-Robert Wood Johnson Medical School.




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Kamwenji Njuma

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Posted 27 May 2011 - 12:32 PM

Thanks Hygienic and Hongyun,

I have realised its only for EU countries but to my view it should be overboard as African countries exporting food stuffs to EU must adhere to EU regulations before their products are accepted.

Regards,
Kamwenji





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