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Questions to ask when undertaking a food allergen risk assessment?

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Simon

    IFSQN...it's My Life

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Posted 22 July 2009 - 12:53 PM

I am trying to compile a list of questions one could ask during a food allergen risk assessment for a packaging manufacturer.

Bearing in mind there are no know food allergens in the products or process so what other questions could one ask relating to people, process and environment to show a comprehensive risk assessment had been undertaken.

I'm sure food factories consider food allergens being brought into the production area.


I hope you understand the question.

Thanks,
Simon


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Simon

    IFSQN...it's My Life

  • IFSQN Admin
  • 12,908 posts
  • 1370 thanks
922
Excellent

  • United Kingdom
    United Kingdom
  • Gender:Male
  • Location:Manchester
  • Interests:Married to Michelle, Father of three boys (Oliver, Jacob and Louis). I enjoy cycling, walking and travelling, watching sport, especially football and Manchester United. Oh and I love food and beer and wine.

Posted 22 July 2009 - 09:22 PM

Well I had a go myself and have got to a stage (see attached). Could do with some input now to see if I'm on the right lines and what further I need to do.

Attached File  Food_Allergen_Risk_Assessment.pdf   29.17KB   118 downloads

Thanks,
Simon

:off_topic:
BTW I notice that trying to upload MS Word 2007 doc it failed, so I uploaded as a PDF. I think this might point to soem of the uplaod problems memebrs have been experiening.


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Get FREE bitesize education with IFSQN webinar recordings.
 
Download this handy excel for desktop access to over 180 Food Safety Friday's webinar recordings.
https://www.ifsqn.com/fsf/Free%20Food%20Safety%20Videos.xlsx

 
Check out IFSQN’s extensive library of FREE food safety videos
https://www.ifsqn.com/food_safety_videos.html




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