Dear Friends
I am in the process of implementation of ISO 22000 :2005 in a Rice bran crude oil extractin(solvent extraction,solvent use food grade Hexane)
& oil refinery plant( degumming with 0.25% phosphoric acid ,agitation with water ,bleaching with activated carbon & bleaching earth, dewaxing by
chilled water ,deodoring by heating at 250 deg C with the help of thermic fluid passing through heating coil. it is under vacuum. Free fatty acid .
removed from the vapour. I will be very greatful to person /s who will help me in identifting Biological,chemical Hazard identification & critical control
limit determination. I will provide all informations relating to FLOW PROCESS CHART and other details
I once again request Forum members to provide support
with warm Regards
S.Majumdar
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