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KPI w.r.t Food Safety and Quality

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naqi000

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Posted 26 August 2016 - 05:06 PM

Team I need a sample document to see how some of you are measuring KPIs on food safety and Quality



Tony-C

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Posted 28 August 2016 - 04:44 AM

Hi naqi000

 

:welcome:

 

A few examples of KPI's:

 

> 98% food safety audit score

No major GMP non-conformances
100% investigation of incidences of ill health or injury.
< 1% downgraded product
> 99.9% compliance with microbiological criteria
10% complaint reduction year on year

 

Kind regards,

 

Tony

 

 



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pjongh

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Posted 31 August 2016 - 06:21 PM

I will add other to the ones Tony-C wrote:

- PONC

- Corrective action plans closure

- Pest control plan compliance

- Housekeeping prgram compliance



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Charles.C

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Posted 31 August 2016 - 11:41 PM

I will add other to the ones Tony-C wrote:

- PONC

- Corrective action plans closure

- Pest control plan compliance

- Housekeeping prgram compliance

 

Hi pjongh,

 

Sorry but IMO the above are not appropriate. No specific objective(s) included.

 

For Example, see Post 2.

 

eg -

 

https://www.klipfoli...es/kpi-examples


Kind Regards,

 

Charles.C




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