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richardbaker

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Posted 17 November 2017 - 05:20 AM

I'm new, as of today, to this forum. I have been on the internet since just about the beginning but have not learned a lot of what is going on now. If somebody wants to tell me something, I will be glad to listen to them.


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Tony-C

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Posted 23 November 2017 - 05:58 AM

Hi Richard,

 

:welcome: 

 

Welcome to the IFSQN forums.

 

Kind regards,

 

Tony


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IFSQN Implementation Packages, helping sites achieve food safety certification since 2009: 

IFSQN BRC, FSSC 22000, IFS, ISO 22000, SQF (Food, Packaging, Storage & Distribution) Implementation Packages - The Easy Way to Certification

 

Practical Internal Auditor Training for Food Operations - Available via the previous webinar recording. 

Suitable for Internal Auditors as per the requirements of GFSI benchmarked standards including BRCGS and SQF.

 

Practical HACCP Training for Food Safety Teams available via the recording until the next live webinar.

Suitable for food safety (HACCP) team members as per the requirements of GFSI benchmarked standards including BRCGS and SQF.


richardbaker

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Posted 23 November 2017 - 08:58 AM

Thank you, Tony.


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Danica

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Posted 07 December 2017 - 12:53 PM

Welcome fellow Canadian :) which side of food safety are you working on?

ty
DA


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