Just looking for a little guidance as well double checking a few things. The business is Confectionary / Chocolate / Molded Chocolate / Candy wafers & etc.plus food wholesaling & Distribution.
Scope of Registration ( food sector categories and products)(FSC):
- 17 - confectionary manufacturing
- 26 - Food wholesaling and Distribution
For SQF: Level 2
Current Issue is 8 ? Correct?
Modules for the type of business would be: Correct? Is there any other modules that I missed?
- Module- 2
- Module - 11