I'm trying to follow word by word the implementation guideline from IFS Standards Product Fraud, as I know that the same document will be used for auditing by some auditors. Because we are a service provider and never purchase raw materials, just packaging material, I'm trying to build up the mitigation plan only on packaging material. While there is a lot of information available of adulteration incidents for food (from organic products, honey, milk, meat, olive oil), I can't find anything for packaging material. It looks like there is no history of their adulteration. Has anyone found something related to adulteration of packaging materials?
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