Hello! I work in the pasta industry.
Basically we produce filled frozen pasta, we bought a freezing tunnel where filled pasta (ravioli, tortellini) goes inside a freezing tunnel, the product comes out completely frozen and is ready to pack.
The problem we have is with the tunnel because it has several belts (not smooth, those that looks like a mesh) they are 5 belts but they are individual, only one belt the one in the top have a small portion outside the tunnel in order to receive the product.
Right know we are trying to figure out how to clean because once we defrost the wet flour becomes a nightmare, it is adhere on surfaces and cleaning takes like 8 hours.
I was hoping if someone could recommend any tool, chemical or cleaning tool to remove all debris from conveyors, floor and walls inside tunnel.