Introduction

Question

Introduction

Started by vangietayag, May 15 2019 06:57 AM

#1 vangietayag

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Philippines

Posted 15 May 2019 - 06:57 AM

Hi ,

Great day!

This is EVANGELINE TAYAG , 54 years old , a Food Technologist .

Hoping to learn a lot from the team.

Thank you.

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Back to Welcome! Introduce Yourself

zanorias · Answer 1

#2 zanorias

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IFSQN Principal
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Wales
Gender:Male
Location:UK
Interests:Motorcycling, Food Safety, Science, Paddleboarding, Space

Posted 15 May 2019 - 08:21 AM

Hello Evangeline :welcome:

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SQFconsultant · Answer 2

#3 SQFconsultant

SQFconsultant

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United States
Gender:Male
Interests:Home now on Martha's Vineyard Island/Republic of these United States

Posted 15 May 2019 - 01:24 PM

Welcome Evangeline

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All the Best,

Without Prejudice,

Glenn Oster.

Glenn Oster Consulting, LLC

SQF System Development | Internal Auditor Training | eConsultant

http://glennoster.website3.me/ -- 774.563.6161

Accepting: XRP, XLM, HBAR, ALGO, QNT, XDC & RLUSD

BLOG

www.GlennOster.com

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Lisa B · Answer 3

#4 Lisa B

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Australia

Posted 16 May 2019 - 12:47 AM

Welcome to the forum.

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Introduction

#1 vangietayag

#2 zanorias

#3 SQFconsultant

#4 Lisa B

Also tagged with one or more of these keywords: FSVP, Halal, FSMA, Nutrition Facts, Labelling, FSSC, HACCP

Example HACCP Plan for Cardboard Packaging Production

Is It Acceptable to Label Frozen Products 'Defrost and Use Within 3 Months'?

Preliminary Steps to Hazard Analysis

Impact of ISO 22002-100:2025 on FSSC V6 Documentation Requirements

Foreign Supplier Verification

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Introduction

Also tagged with one or more of these keywords: FSVP, Halal, FSMA, Nutrition Facts, Labelling, FSSC, HACCP

1 user(s) are reading this topic

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