Introduction

Question

Introduction

Started by vangietayag, May 15 2019 06:57 AM

#1 vangietayag

Grade - Active

IFSQN Active
1 posts
0 thanks

0
Neutral

Philippines

Posted 15 May 2019 - 06:57 AM

Hi ,

Great day!

This is EVANGELINE TAYAG , 54 years old , a Food Technologist .

Hoping to learn a lot from the team.

Thank you.

Back to top

Back to Welcome! Introduce Yourself

zanorias · Answer 1

#2 zanorias

Grade - PIFSQN

IFSQN Principal
811 posts
245 thanks

167
Excellent

Wales
Gender:Male
Location:UK
Interests:Motorcycling, Food Safety, Science, Paddleboarding, Space

Posted 15 May 2019 - 08:21 AM

Hello Evangeline :welcome:

Back to top

SQFconsultant · Answer 2

#3 SQFconsultant

SQFconsultant

IFSQN Fellow
4,882 posts
1178 thanks

1,215
Excellent

United States
Gender:Male
Interests:Home now on Martha's Vineyard Island/Republic of these United States

Posted 15 May 2019 - 01:24 PM

Welcome Evangeline

All the Best,

Without Prejudice,

Glenn Oster.

Glenn Oster Consulting, LLC

-SQF System Development, Implementation & Certification /Internal Auditor Training /eConsultant Retainer

Oak Bluffs, Martha's Vineyard Island, Massachussetts

Republic of these United States (restored)

www.GlennOster.com | 774.563.6161 | glenn@glennoster.com

Back to top

Lisa B · Answer 3

#4 Lisa B

Grade - AIFSQN

IFSQN Associate
28 posts
6 thanks

2
Neutral

Australia

Posted 16 May 2019 - 12:47 AM

Welcome to the forum.

Back to top

Food Safety Topics → Food Safety Talk → RESIGNED-EMPLOYER STILL USING NAME Started by PCQI-HACCP-IN-TX, Yesterday, 01:27 AM misrepresentation, gluten, sqf and 2 more...	5 replies 299 views	KellyQA Yesterday, 03:32 PM
Food Safety Topics → HACCP - Food Products & Ingredients → Where to Find the Current HACCP Standard? Started by SR4000, 20 Sep 2024 HACCP, food safety audits	1 reply 961 views	Tony-C 20 Sep 2024
Global Food Safety Standards → Customer & Retailer Specific Standards → Understanding Costco FSVP Requirements for Supplier Approval Started by Batter, 17 Sep 2024 costco, fsvp, supplier	2 replies 544 views	msakoda 26 Sep 2024
Food Safety Topics → HACCP - Packaging & Other Non-Food Products → Hazards in Food Contact Packaging Started by Bingo67, 23 Aug 2024 Risk, SQf, FSMA	9 replies 1,753 views	AtomicDancer 13 Sep 2024
Food Safety Topics → Documentation & Document Control → Can you provide a template or example of a food loss and waste policy procedure for a semi-refined carrageenan company? Started by Joanne FSP, 22 Aug 2024 Food loss, food waste, flw and 4 more...	1 reply 553 views	Tony-C 23 Aug 2024

Introduction

#1 vangietayag

#2 zanorias

#3 SQFconsultant

#4 Lisa B

Also tagged with one or more of these keywords: FSVP, Halal, FSMA, Nutrition Facts, Labelling, FSSC, HACCP

RESIGNED-EMPLOYER STILL USING NAME

Where to Find the Current HACCP Standard?

Understanding Costco FSVP Requirements for Supplier Approval

Hazards in Food Contact Packaging

Can you provide a template or example of a food loss and waste policy procedure for a semi-refined carrageenan company?

0 user(s) are reading this topic

IFSQN Mission

Helpful Links

Receive IFSQN Updates

Important Information

Introduction

Also tagged with one or more of these keywords: FSVP, Halal, FSMA, Nutrition Facts, Labelling, FSSC, HACCP

0 user(s) are reading this topic

IFSQN Mission

Helpful Links

Receive IFSQN Updates

Important Information

Connect With Us

Sign In