Good evening together,
We are a new wholesale company based in US and planning to import frozen baking goods from Germany to USA. We have two suppliers, both are BRC and IFS certified. Our product range is around 200 products (baguettes, bread rolls, loaves, pretzels, cakes, pastries etc.)
As the importer we need FSVP plan for our products and have been in touch with several agencies which are providing costly services in creating FSVP plans.
Is here any PCQI Regulatory Specialist in the forum who could support us in creating FSVP plans? We will provide all necessary information from our suppliers.
Looking forward to your response.
Thank you so much!