Jump to content

  • Quick Navigation
Photo
- - - - -

FDA microbial standards

FDA microbial

  • You cannot start a new topic
  • Please log in to reply
2 replies to this topic

#1 d guy

d guy

    Grade - AIFSQN

  • IFSQN Associate
  • 28 posts
  • 2 thanks
0
Neutral

  • Israel
    Israel

Posted 20 January 2020 - 09:32 AM

Can someone refer to a FDA approved chart of different food categories and the upper microbial limits of pathogens and indicators?

 



#2 Charles.C

Charles.C

    Grade - FIFSQN

  • IFSQN Moderator
  • 18,238 posts
  • 5113 thanks
1,113
Excellent

  • Earth
    Earth
  • Gender:Male
  • Interests:SF
    TV
    Movies

Posted 20 January 2020 - 10:15 AM

No products were  mentioned. Some items have specific standards with included micro.specifications.

 

Have a look through these compilations -

 

http://www.ifsqn.com...us/#entry127998

http://www.ifsqn.com...ds/#entry127333

 

(probably files com1 and ref1)


Kind Regards,

 

Charles.C


#3 Njaquino

Njaquino

    Grade - MIFSQN

  • IFSQN Member
  • 129 posts
  • 43 thanks
20
Excellent

  • United States
    United States

Posted 21 January 2020 - 08:06 PM

I am attaching the Bad Bug Book which may help you with it. Unfortunately I have not seen a chart with products and micro standards. If you need it to conduct a HA I would suggest looking into the food borne outbreaks trends to see what bacteria you should be most concerned with depending on your product.

 

https://www.fda.gov/...odborne-illness

Attached Files


Edited by Njaquino, 21 January 2020 - 08:08 PM.


Thanked by 1 Member:



0 user(s) are reading this topic

0 members, 0 guests, 0 anonymous users