I'm Herb and I'm a practicing risk manager and licensed investigator in California. I have both a BS and MS degrees in criminal justice and have taught undergraduate criminal justice, criminology, risk management, and investigation courses as an adjunct for 10 years.
I joined to enrich my knowledge in food safety and management. This organization has great resources and practical information that will improve my investigations involving insurance, disputes, and resolving matters related to food contamination. And from a global perspective, I have a great interest in food security and terrorism.