I urgently need some assistance. We are in the middle of a Preventive Control inspection by the FDA. They have requested to be provided with a scientific study that proves there is no biological risk in vegetable oils. I have searched many times for a (free) scientific study that supports it. We have an upper end spec of 0.1% moisture for our products, so growth wouldn't be supported... but how do I prove this?!
I know we can do an independent challenge study but those are pricy and couldn't be completed within the week :)
Does anyone have a study that supports this????