Microbiological Limits for E.coli in Poultry

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Microbiological Limits for E.coli in Poultry

Started by rosanna060208, Mar 08 2022 08:53 AM

#1 rosanna060208

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Posted 08 March 2022 - 08:53 AM

HI All,

Does anyone know what the criteria is for E.coli on poultry is in South Africa.

Thank you

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Evans X. · Answer 1

#2 Evans X.

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Posted 11 March 2022 - 10:28 AM

Greetings Rosanna,

If I am reading this correctly and is still in effect, then for E. coli in cooked poultry is Absence/20g.

Source: https://www.fao.org/...LEX-FAOC108022/

In any case you can use the keywords from there for further research.

Regards.

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Charles.C · Answer 2

#3 Charles.C

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Posted 11 March 2022 - 04:48 PM

HI All,

Does anyone know what the criteria is for E.coli on poultry is in South Africa.

Thank you

Pathogenic or generic E.coli ?

and Post 2 ?

Kind Regards,

Charles.C

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Microbiological Limits for E.coli in Poultry

#1 rosanna060208

#2 Evans X.

#3 Charles.C

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Microbiological Limits for E.coli in Poultry

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