Best Answer MOURADTALBI, 19 June 2022 - 08:30 AM
Thank you very much for your helpful response!
Most definitely, it's Management system certification (not product).
I have to discuss more the scope with my body certification.
Best regards
Best Answer MOURADTALBI, 19 June 2022 - 08:30 AM
Thank you very much for your helpful response!
Most definitely, it's Management system certification (not product).
I have to discuss more the scope with my body certification.
Best regards
Posted 14 June 2022 - 11:46 AM
Hi Everybody,
According to FSSC 22000 scheme, organization should determine the scope of the food safety management system and it shall be available and maintained as documented information.
In my case the organization produce traditional products:
My question: what could be the scope and the category of this organization: CI, CII, CIII or CIV (could we put two categories on the same certificate)
Thanks
Posted 19 June 2022 - 04:35 AM
Hi MOURADTALBI,
See FSSC 22000 Annex 1 CB Certificate Scope Statements in the Scheme Documents
4.2 FOOD CHAIN CATEGORY C - FOOD MANUFACTURING
1) FSSC 22000 is a Management System certification, not a product certification. Therefore, listing all individual products, the organization produces shall be avoided.
2) Applied technologies that impact food safety shall be mentioned (e.g. sterilization, pasteurization, fermentation, drying) but it is strongly advised not to put all individual process steps in the scope statement
3) The type of packaging shall be mentioned when it has a vital function in food safety …………..
4) Packaging activities limited to (inline) unfolding of packaging, blowing of bottle preforms, printing etc. are not considered as food packaging production and are included in the food scope of certification where linked with food manufacturing at the site.
5) Where products are intended for specific vulnerable consumer groups, this shall be indicated in scope statement (e.g. baby food, infant formula etc.).
6) Storage, warehousing, & distribution, delivery, supply and dispatch operations (on or off site), may only be added to the manufacturing scope statement in cases where these are:
• dedicated to the company's own production;
• included within the audited food safety management system;
• part of the same legal entity (i.e. owned by the organization).
Where 3rd party Logistic Services are provided, category G is applicable.
7) The word “sales” is not allowed: A manufacturer will always have sales activities,…………..
8) By-products from the food manufacturing process can be included provided they are mentioned in scope statement with the addition “for use in the feed industry” or equivalent wording.
See attached for full wording:
Annex-1_CB-scope-statements_Version-5.1.pdf 390.65KB 39 downloads
You should discuss this with your certification body and request certification of scope statements that reflect what you do with both dates and honey.
Kind regards,
Tony
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Posted 19 June 2022 - 08:30 AM Best Answer
Thank you very much for your helpful response!
Most definitely, it's Management system certification (not product).
I have to discuss more the scope with my body certification.
Best regards
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