Hi,
In India, i think certification is doing more to hurt "quality" than improve it. Most of our SMEs have a ahrd time differentiating between Certification bodies & conultants!1 ( partly bcos a lot of certification bodies provide coonsultancy on the sly!!!)
The point is that impelementation of standards esp in the Food industry is largly due to export requirements and the much obliging certification bodies will certify anything that's alive so as to speak.
Quality therefore is slowly being limited to third party audits!!!
On the + side , standards to help smaller organizations to get professional and for those that want to a way to be amongst the best!!
Sameer
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