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[Simon]

A GMP/QA system for food contact materials and articles is now law in the EU
Commission Regulation (EC) No 2023/2006

I know this regulation has been mentioned previously on the forums, but I just wanted to raise it again as it is quite significant. By GMP / QA system I am assuming the BRC Packaging Standard or ISO 9001 system with hygiene procedures built on top would suffice. Whether or not certification is held. Seems a strange little regulation. Is there an equivalent for food?

Commission Regulation (EC) No 2023/2006 (PDF English)

Document available in other languages – here

Regards,
Simon