Jump to content

  • Quick Navigation
Photo

Amended EC Directive 2002/72/EC

Share this

  • You cannot start a new topic
  • Please log in to reply
3 replies to this topic
- - - - -

Joice

    Grade - Active

  • IFSQN Active
  • 4 posts
  • 0 thanks
0
Neutral

  • Philippines
    Philippines

Posted 17 May 2008 - 02:53 PM

Hi!
EC Directive 2002/72/EC was amended as per Commission Directive 2008/39/EC of 6 March 2008. I am into rigid packaging industry, does it mean we have to have our product tested for conformance against amended directive? We have our product tested for conformance to this directive last year prior to this amendment.

If anyone could explain in briefly the changes in the directives and its implication, i will very much appreciate it! :helpplease:



Simon

    IFSQN...it's My Life

  • IFSQN Admin
  • 12,840 posts
  • 1365 thanks
888
Excellent

  • United Kingdom
    United Kingdom
  • Gender:Male
  • Location:Manchester
  • Interests:Married to Michelle, Father of three boys (Oliver, Jacob and Louis). I enjoy cycling, walking and travelling, watching sport, especially football and Manchester United. Oh and I love food and beer and wine.

Posted 18 May 2008 - 07:39 PM

Law on plastics coming into contact with foodstuffs amended, with view to adopting single positive list of additives

On 7 March 2008, the Official Journal of the EU published Commission Directive 2008/39/EC, which amends Commission Directive 2002/72/EC relating to plastic materials and articles intended to come into contact with foodstuffs. The latest amendment, Commission Directive 2008/39/EC, concerns the eventual drawing up of a single positive list of additives that may be used by producers in their products.

Directive 2002/72/EC, which was adopted on 6 August 2002, already provides for lists of authorised substances, in particular additives and monomers, for the manufacture of plastic materials and articles intended to come into contact with foodstuffs. That Directive also provides for restrictions on their use, as well as rules on labelling and on the information to be given to consumers or food business operators for the correct use of these materials and articles.

The existing list of additives, contained in Directive 2002/72/EC, is an incomplete list, inasmuch as it does not contain all substances that are currently accepted in one or more of the EU Member States. Fortunately for traders, however, the Commission had itself acknowledged that the list remains incomplete, until such time as the Commission would itself decide that it must become a final and positive Community-encompassing list of authorised additives.

For those additives which are currently permitted in the Member States, the time limit for the submission of data, by traders, for their safety evaluation by the European Food Safety Authority (EFSA) with a view to their inclusion in the Community list, expired on 31 December 2006. Therefore, the date when the Community list of additives becomes a positive list can now be ascertained: new Directive 2008/39/EC states that such date shall be 1 January 2010. In setting this date, the fact that EFSA needs time to evaluate all valid applications that were submitted on time has been taken into account.

Thus, until 31 December 2009, additives which are not included in the positive list of additives may continue to be used by traders, subject to national law. As from 1 January 2010, only additives included in the positive list may be used, on an EU-wide basis, for the manufacture of plastic materials and articles intended to come into contact with foodstuffs.

Directive 2002/72/EC also provided for the drawing up of a provisional list of additives. Such provisional list will contain those additives for which the necessary data were supplied on time, but where no decision on their inclusion in the positive list will have been taken. The intention of the provisional list is to inform the public on the additives that are under evaluation. As it is impossible to know if such evaluations are completed by the date when the list of additives becomes a positive list (1 January 2010), the Commission deems that it should be possible to continue to use those additives under the respective national laws permitting them, until their evaluation is completed, and a decision taken whether to include them on the positive list.

In addition, on the basis of new information related to the risk assessment of monomers and additives that have been evaluated by EFSA, the various annexes set out in Directive 2002/72/EC are amended by means of Annexes I to V of Directive 2008/39/EC.

The new provisions of Directive 2008/39/EC have to be transposed by the Member States by 7 March 2009. They must then apply those provisions in such a way as to permit the trade in and use of the products concerned, which comply with the new provisions, from 7 March 2009; and prohibit such trade in products that do not so comply, as from 7 March 2010. In other words, traders will have to ensure that, by 7 March 2010, they will be using only the additives in the single positive list, unless it is still on the provisional list.

Keeping the above information in mind, you may like to view the 2002 Directive (2002/72/EC) and the new amending Directive (2008/39/EC), the links of which are provided below:

http://eur-lex.europ...20070420:EN:PDF
http://eur-lex.europ...006:0013:EN:PDF

Hi Joice, if you already had your material tested and it conforms with 2002/72/EC then you are OK until the final list is published in 2010. In the meantime you might want to check that your material does not contain any of the additives or monomers on the list under evaluation. If not you have no worries at all.

Regards,
Simon

Get FREE bitesize education with IFSQN webinar recordings.
 
Download this handy excel for desktop access to over 180 Food Safety Friday's webinar recordings.
https://www.ifsqn.com/fsf/Free%20Food%20Safety%20Videos.xlsx

 
Check out IFSQN’s extensive library of FREE food safety videos
https://www.ifsqn.com/food_safety_videos.html


DAOrtiz

    Grade - Active

  • IFSQN Active
  • 1 posts
  • 0 thanks
0
Neutral

  • Sri Lanka
    Sri Lanka

Posted 30 March 2013 - 05:00 PM

Hi Simon

As of today 30-March 2013 - Is 2008/39/EC the most updated regulation? We are reviewing product from a supplier, who gave us a 3rd party test conducted in 2008 for regulation 2002/72/EC, but not sure if to accept, or request updated testing to 2008/39/EC

Appreciate your feed back.

Best
Daniel


Charles.C

    Grade - FIFSQN

  • IFSQN Moderator
  • 20,542 posts
  • 5666 thanks
1,546
Excellent

  • Earth
    Earth
  • Gender:Male
  • Interests:SF
    TV
    Movies

Posted 31 March 2013 - 06:29 AM

Hi Simon

As of today 30-March 2013 - Is 2008/39/EC the most updated regulation? We are reviewing product from a supplier, who gave us a 3rd party test conducted in 2008 for regulation 2002/72/EC, but not sure if to accept, or request updated testing to 2008/39/EC

Appreciate your feed back.

Best
Daniel



Dear DAOrtiz,

I am not in packaging field but can probably offer a partial answer which is that changes may have occurred.

Assuming yr product is as Simon's post, an answer to yr query may be in this recent thread -

http://www.ifsqn.com...dpost__p__59747

the regulation mentioned in above thread and some unofficial explanatory notes are attached -

Attached File  regulation No. 10 - 2011 (official) - l_01220110115en00010089.pdf   3.01MB   5 downloads
Attached File  regulation 10-2011 (unofficial explanation) - 20111208094327-foodcontact_pim_explanatory_document_7_december_2011.pdf   121.36KB   7 downloads

As you will see, the content is not exactly brief.

For interpretation of the various dates mentioned , eg 2011, 2012, 2016 (eg see Simon's post and top pg4 in unofficial text) i will leave it to the experts. :smile:

Hopefully you may not yet need to do anything new.

Rgds / Charles.C

PS i also noticed there are some official corrigenda and other oddments, post 2011, which correlated to this regulation. Maybe unrelated to yourself. See -
http://ec.europa.eu/...isl_list_en.htm

Kind Regards,

 

Charles.C




Share this

0 user(s) are reading this topic

0 members, 0 guests, 0 anonymous users