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Create synergy by integrating Food Safety and Employee Safety

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#1 Simon

Simon

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Posted 21 July 2017 - 05:20 PM

Food Safety and Employee Safety - a behavioral approach to create synergy by integrating two agendas

 

Taking place:

Friday, July 21, 2017 - 03:00 PM - 04:00 PM UK Time

This is a 10.00 AM Eastern US Start
 
Presenter:

David Rosenblatt, Director of Training and Veterinary Consultant, Sher Consulting and Training
 

Webinar Overview:

This basis for risk assessment is "Identify – Evaluate – Control" – this is true for any kind of risk, including food safety risks and risks associated with employee safety and health. In both cases catastrophe can occur due to technical failure or human error. A behavioral based risk management approach stipulates the human behavior is involved in all failure, even if it is classified as "technical". A behavioral based management system should not be separately implemented for food safety and employee safety. This redundancy prevents pooling of resources and lowers effectiveness. In this webinar we will focus on those areas that can and should be integrated and learn how to effectively implement an Integrated Management System. 
 
 

 


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Best Regards,

Simon Timperley
IFSQN Administrator
 
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Need food safety advice?
Relax, you've come to the right place…

The IFSQN is a helpful network of volunteers providing answers and support. Check out the forums and get free advice from the experts on food safety management systems and a wide range of food safety topics.

 
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#2 Simon

Simon

    Grade - FIFSQN

  • IFSQN Admin
  • 11,402 posts
  • 1026 thanks
226
Excellent

  • United Kingdom
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  • Gender:Male
  • Location:Manchester
  • Interests:Life, Family, Running, Cycling, Manager of a Football Team, Work, Watching Sport, The Internet, Food, Real Ale and Sleeping...

Posted 21 July 2017 - 05:23 PM

Chat logs from today's webinar.

 

Terry : Good Morning!
benjie luy : good evening all
Parker : Hello from Oregon!
Margaret : Good Morning!
sarap : Good Morning from Seattle!
Monique Weir : good morning from Oregonn
Garry Scrivens : Hi From Leicester. 
Paul : Good morning from East Lansing, Michigan
yoga : Good afternoon
Justin L : Good morning from Missouri
Songul : Hello from Turkey
Jacinthe : Hello From Colorado!
Jan Jackson : Greetings!
Skip DeMaso : Hello from Illinois!
Yehia : Hello from cairo, Egypt
Vivian : Good morning from Vancouver, BC, Canada.
James Amie : Good morning all from upstate NY
Michael : Good Morning from Milwaukee, Wisconsin
Tan : good evening
Bernardo F. Isiderio Jr : good evening!!
Betsy : Greetings from Venezuela
Mitzi Fidler : Good Morning from Pittsburgh
Robin : Good morning all
Megan : Good morning from Wisconsin
Yilena Avila : Hello from Spain
ghulam farooq chaudhry : hi
Charissa : good morning from Guyana
laikong : Hi 
Adrienne : Hello from Hot New Jersey
Asif Ejaz : Hello, good eveneing from India.
Chi Samuel : Good day every one From Cameroon 
Nazila : Good morning from Vancouver
Simone : Good afternoon from Cologne
Anggoro : hello from indonesia
JACOB : hello all from Nigeria \
Tina : Hi there from Australia
Sandra : Good morning from New York
Felicia : Hello everyone from singapore
Anna : Good morning from Denver
Anna Carolina Zaroni : Good morning from Rio, Brazil
Nanthavan : Good evening from Thailand
Victoria : Good Morning from Houston TX
ROCHELLE : Good day from Jamaica
Nicola : Good afternoon from Johannesburg
Audrey : Good Morning from Minnesota!
JUNE : Good morning from Canada
Bernardo F. Isiderio Jr : hello from Philippines!!
frank : Hello From new Mexico
Paulette Johnson : Good Morning from Minnesota
Todd : Hello from NJ
Lewis : good morning form Fresno, Ca
Sheila : Hello everyone -  from Rochester, NY
Robin : hello from  Markham Toronto
Sue : Hello from Dorset
Keith : Morning from Lakeland, FL!
marwa : hello from EGYPT
laikong : HI from Cambodia, ..:)
Michael : Good Morning from Massachusetts
Jennifer : Good morning from Idaho 
Janice : hi from Ontario
Tami Banks : Good morning from PA
Simone : Hello from Germany
Betsy Nuez : good morning
nasser : hello , from egypt
Tracy : anyone else getting echo?
Silvia Michanie : Silvia. hola desde Buenos Aires
Andre Kutassy : Good morning from BRAZIL
Tara : hey hey from OHIO!
Xaviera : Good Morning from Trinidad
HAZEM ALSHOBAKI : Hello to all
Kishan makani : Helll ffom Inxia
naama : Hi from Israel :-)
Hortense : Hello from Potugal
alyssa : Good morning from sunny New Mexioo. no echo, mayber try a different browser?
Dyah : Hi from Stuttgart, Germany :)
David Levy : SHALOM Everybody from ISRAEL!
Alex Velte : NYC signing in
Hera : Hi from London!
Mariana Martínez Sarrasague : Argentina!
Kim : Good morning from Michigan
enrique : Good morning fromAlsip
Adrienne : Any video yet???
NINFA BUCKNER : Hi! from Chicago IL.
David : Hi
Jackie Lapointe : Jackie from exotic Portland, Oregon
michele : Hello from Hebron ky 
Simone : I had problems to hear David. Echo 
Rosemarie : Hi from Manila, Philippines!
Pinky : Pinky Patel, Dunn, North Carolina, U.S.A. my screen says thqt browser does not recognize video formats. what should I do?
Nneka : Hello
alyssa : Pinky, try firefox
Tina : refresh or reload the page to see video or rid yourselves from the echo
Iryna Dyachenko : C
Kim : C
Tami Banks : Can't see or hear anything
Tracey : A
Stephanie : Good morning from Tennessee
Songul : C
Jessica : A
Jennie Thomas : both
Tracey : C
Garry Scrivens : problems with the web
Tami : Ok got it
Tami : yes can see it
Songul : no
alyssa : deming
naama : I do!!
Katie : Nope.
ROCHELLE : C
Jennie Thomas : no
Kerry : No sire
Betsy : Deming
Garry Scrivens : no
James : Yes
Holly Opatz : Good Morning from Milwaukee ,WI
Xaviera : no
Charissa : no
Nanthavan : both
yoga : no
Nneka : Nopr
Simone : Looks like an nice uncle.
ROCHELLE : unable to take the poll
Monika : Food SAfety
Tavares Reddish : Haines City in the house
Simon Timperley : Poll has ended
Nila Chua : Hello from Toronto Canada
laikong : BRC +  OHSAS 18001 (Food Safety and employee safety)
Keith : What's up T?
ROCHELLE : ok, may be getting the feed delayed. Thanks Simon
Leonda : Leonda from Georgia
Tavares Reddish : U keith
Ramon : Hi from Ramon Vera, Los Angeles!
Psyche : Good morning from calgary 
Ramon : Hello from Ramon Vera
Todd : I am still unable to view.  anyone able to watch?
Simon Timperley : youtube must be blocked for you todd
Keith : T make sure you download, save and print the certificate. We'll put it somewhere in the SQF folder online when I'm over there next week.
Justin L : working for me. Are you using the chrome browser
alyssa : Todd, try a different browser if you have that ability.
Todd : thx.  will try
Adrienne : I just had to go to Chrome to get video
Tavares Reddish : ok sir
Adrienne : There's a lag in the audio
robin : Chrome works the best
Filomena : Hi from Portugal
Emma : not working
paula : heuswe Chromello from Oklahoma
Simon Timperley : ok for me audio visual
Adrienne : Is this session pre-recorded?
EVA : Good day...
todd : buffering
Adrienne : Audio is lagging, always syncing
Simon Timperley : no it is live
JACOB : its working 
Adrienne : I hope this will be sent to us to view later
Garry Scrivens : no audio or video 
todd : refresh
Patrice : no audio or video
Simon Timperley : garry clear cache, reboot and rejoin
Simon Timperley : if youtube is blocked nothing will work
Dipendra : Hi good morning
Viktoriya Pryshchepa : Hello from Ukraine
emmanuel : Evening,am Emmanuel from Lagos Nigeria.
Simone : Could we please enjoy this speaker more often? I totally like his style!
steve : I agree Simone ...considerably better than last week!
ROCHELLE : he is so clear! explanations are well understood
Simon Timperley : yes simone, we will be announcing a full training course on food safety culture and behavior soon
Abdel : hi every one
Simone : Simon, please mail me later - i am specialized on culture and trust creating.
Silvia Michanie : David is so clear that i am agre with Simone 
naama : I know him very well. He is the best trainer in Israel....
David Levy : Agree with Naama
Adrienne : I can't wait to see this without the buffering.
Lewis : Will this Powerpoint be available to us after the webinar?
Parker : if it is buffering you might try to close some other programs on your computer and make sure you are using google chrome
haydn : agree with comments on pooling WI providing they are kept simple. do often they are over elaborate and lose imact
victor mendoza : victor mndoza
guru : do we need to have separate entry and exit for the factory?
Lisa : this is one pf the best webinars I have seen yet
Anna : Agree !!!
paula : agree.......the best
Jafar : Hi 
Leonda : Yes it is
Simon Timperley : slies will be issued along with the recordign later
Chi Samuel : Hello Guru of course we dp need to in order to permit the forward walking path. Moving from clean to less clean areas of the industry and existing from that point
Simon Timperley : slides
guru : Thank you Chi
haydn : Ia gree about synergy . A business can only have one culture. By having one culture of safety ( People and Food) there can be no confusion.and makes the STOP awareness natural for everyone.
guru : simon can we have presentation?
Simon Timperley : Link to article: http://www.ifsqn.com...methodology-r51
Chi Samuel : Thank you Mr. Simon for the link
Simon Timperley : slides and recording will be issued later
Adrienne : Great so sorry that I'm missing this 
Parker : David i love your voice, you should read audiobooks
Dayke Leon : ONE ASPECT OF THIS IS ALWAYS THE UPER MANAGEMENT ENGAGEMENT AND NOT ONLY OUR INPUT
Nila Chua : Makes sense 
Jackie Lapointe : excellent, thank you
Dayke Leon : sorry for the capitals
Simone : Thank you!
guru : excellent presenattion, thanks a ton
Sheila : integrate inspections
Tina : Data Analysis of known incidents
James : I will show this to our management group
Anna : really great info today!
Danielle : trend analysis between food safety and team member safety
Megan : Both areas conduct behavior based observations but it would be good to sync the format to be more similar
Paul : Meet with our trainers and get there imput on what programs we can integrate
emmanuel : Thank you for this eye opening lecture.
sarap : Thank you so much!
Michael : thank you very informative
Songul : thank you
Skip DeMaso : Awesome Presentation!!
Raylene : Great presentation!
Theophilus Fon : Will be looking at more health ans safety issues and adding them to our non conformance list
Iryna Dyachenko : A
alyssa : In our world as safety professionals, yes but for these items, we rely so heavily on operations and they are making the $.  TY for this great webinar.
JACOB : thanks alot
todd : Data trending aand ducatingg workers
Hortense : Great webinar. Thank's
Audrey : Trend analysis! Great information, webinar flew by!
Anna Carolina Zaroni : Thank you so much! It was really great!
Yoga : Excellent as always
Lisa : thank you David, and thanks Simon for arranging
Jan Jackson : Great presentation!
Jamie : Wonderful presentation. Thank you.
Nila Chua : Thank you David, the presentation is clear and easy to understand..
Mariana Martínez Sarrasague : David you're the best
Lewis : Create an effective way to evaluate the employees skills and knowledge to assess if the training was effective. 
Asif Ejaz : In some situations we have to choose between the employee safety and food safety ,then what we  should do.
Filomena : thank you very much.
todd : what was the name of that particular triangle again
Margaret : Thank you!
ROCHELLE : very informative and clear
HAZEM ALSHOBAKI : Thank you 
Xaviera : identify both the food safety and safety issues when conducting internal audits. Plus try and emphasize on employee safety in food safety training
Jennie Thomas : I agree with Simon and everyone else!
Tom Ludeke : Any tips to help motivate employees to change behaviours?
Ramesh : thank you
James : Getting employees to care enough to implement what they know
Iryna Dyachenko : Training (Theoretical and On Job)
nicole : What is the best tool to ensure we are tracking incidents to determine need of program enhancement
EVA : Thank you for the presentation. Clearly presented and informative.
ramzy howait : Thanks alot David &simon!!!!!!!!
Asif Ejaz : Thanks
todd : yes
Paul : We do fairly well with what to do and making certain people are capable of doint it. Any tips on strengthening I want to do it?
Charissa : a lovely presentation indeed.  thanks a lot
Songul : What kind of suggestions yo could give related capabilityand motivation ? thank you?
todd : thank you
Nneka : Definitely
Songul : What kind of suggestions yo could give related capabilityand motivation ? thank you?
Chi Samuel : Awesome thank you 
Jennie Thomas : Tips on getting grouchy employees engaged?
haydn : @Jennie - I would enagage with the employees to understand why they are grouchy. Something isdriving this. Until that canbe understood you will struggle to engage :-)
emmanuel : How do we approach violent employees?
Nneka : Thank you Sir,because today we just had a closing meeting on our safety audit.so I would go back and do my corrective actions.
Bhalchandra Vibhute : Thank you.
Tina : Employees in the building industry seem to have extreme risk behaviours...e.g. climbing scaffolding etc...any tips on modifying behaviours in training?
Chi Samuel : What is the best approach in enhancing employee awareness and importance of food safety 
Keith : Thanks David and Simon for putting this together!
JACOB : is management commitment important in ensuring food safety and employee safety?
Dennis Grayson : QA managers should start with leading by example. Gain employees trust and stay consistant
Margaret : Do you have check list examples?
Theophilus Fon : Is it really easy managing a food safety system under the GFSI bench marks and occupational health and safety at the same time? They both have similarities like RCA and CAPA, but I think depending on the size of the facility it may be a little bit difficult to manage the two.  
robin : Thank your gentlemen
robin : very informative and well presented 
Sandra : Very informative. Thank you. 
alyssa : well said, thank you.
paula : as our company's Certified Internal Food Safety Auditor I am working on incorporating people safety into our monthly audits. This webinar has been a great tool for me
Emma Fonseca : Thank you 
Ming Jack : Well said, thank you
Zwanenberg USA  Team : excellent webinar, our team thanks you!!!
Henry : Great, Thank you
Margaret : I will email.  Thanks!
todd : Thank you!!!!!!
Nila Chua : Thank you David and Simone
Jessica : Thank you!
Jacinthe : Thank you
Anggoro : thank you
Luz : David and Simon, thank you very much for sharing this valuable information.
David Levy : Thanks David and Simon!!
enrique : Thank you, great presenttion
ROCHELLE : thanks

  • 0

Best Regards,

Simon Timperley
IFSQN Administrator
 
hand-pointing-down.gif

Need food safety advice?
Relax, you've come to the right place…

The IFSQN is a helpful network of volunteers providing answers and support. Check out the forums and get free advice from the experts on food safety management systems and a wide range of food safety topics.

 
We could make a huge list of rules, terms and conditions, but you probably wouldn’t read them.

All that we ask is that you observe the following:


1. No spam, profanity, pornography, trolling or personal attacks

2. Topics and posts should be “on topic” and related to site content
3. No (unpaid) advertising
4. You may have one account on the board at any one time
5. Enjoy your stay!






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