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TISI Standards for Food Contact Closures – Marking Requirements
Today, 01:41 PM, Replies: 1
Hello everyone, We are a supplier of food contact closures and are currently exploring opportunities to extend our business into Thailand. Whi... more -
Listeria Swabs For Drains
Today, 11:27 AM, Replies: 3
Hi everyone! I am looking for some suggestions to get us in the right direction. Our GFSI Standard is BAP (Best Aquaculture Practices), and wi... more -
Help with Becoming an Australian Trusted Trader for Spices Export
Yesterday, 09:20 AM
Hi All, I’m with a company that exports bulk and retail processed spices. We want to become an Australian Trusted Trader (Green List importer)... more -
BRCGS Certification Body - Report writing requirements -- changing in 2026
Sep 16 2025 06:57 PM, Replies: 7
Has anyone else been notified by their Certification Body (CB) that BRCGS is requiring report writing to be a minimum of one (1) day? From a p... more
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Which food do you ignore the risks?
Today, 07:50 PM
I'd be curious to try both super fresh. I remember a Hugh Fearnley Whittingstall TV show where he caught some mackerel and then made sushi wi... more -
TISI Standards for Food Contact Closures – Marking Requirements
Today, 06:24 PM
Could you post what the clause states? more -
Which food do you ignore the risks?
Today, 06:17 PM
Both raw but must be fresh, scallops and seal meat. more -
Listeria Swabs For Drains
Today, 05:37 PM
I also work in a relatively low risk seafood facility, and we've always swabbed drains for listeria as we use Lm as our main indicator organism and... more -
Listeria Swabs For Drains
Today, 03:01 PM
I also work in a relatively low risk seafood facility, and we've always swabbed drains for listeria as we use Lm as our main indicator organism and... more
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Keystone Meats Enhances Product Quality with Mettler-Toledo X-Ray Inspection System
Aug 19 2025 06:03 PM
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Best Practices in CCP Documentation
Taking Place: 26 September 2025 - 03:00 PM - 04:00 PM
Join our live webinar featuring industry experts who will share best practices for documenting Critical Con... more -
Food Defence Practice in Transport of Food
Taking Place: 07 November 2025 - 03:00 PM - 04:00 PM
Protecting food from intentional contamination or sabotage is a critical component of modern food safety st... more -
How to Validate and Test Your Conveyorized Metal Detection System
Taking Place: 14 November 2025 - 03:00 PM - 04:00 PM
Discover the ins and outs of validating metal detectors and dive into effective methods for testing conveyo... more -
How Food Industry Leaders Reduce Overfill and Prevent Underfill
Taking Place: 21 November 2025 - 03:00 PM - 04:00 PM
Learn five proven strategies for minimizing overfill and underfill in food production. See examples of each... more -
Everybody Makes Mistakes - But Should Public Health Pay the Price? On Poka-Yoke and Mechanisms of Memory
Taking Place: 19 December 2025 - 03:00 PM - 04:00 PM
Whenever something goes wrong because procedures weren't followed, we are conditioned to deliver "correctiv... more
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Premium Practical HACCP Training for Food Safety Teams
Taking Place: 17 October 2025 - 02:00 PM - 06:00 PM
This webinar can be used to train your food safety team in HACCP implementation and GMP best practices and... more -
Premium Allergen Management in Food Production
Taking Place: 28 October 2025 - 02:00 PM - 06:00 PM
Allergens are now considered as one of the significant hazards. Steps in production need to be assessed for... more -
Premium Practical Food Safety Culture Training
Taking Place: 25 November 2025 - 02:00 PM - 06:00 PM
The Practical Food Safety Culture 4-hour online training webinar is suitable for those wishing to implement... more -
Premium Practical Internal Auditor Training for Food Operations
Taking Place: 05 December 2025 - 02:00 PM - 06:00 PM
This webinar will enable participants to develop practical knowledge of the principles of internal auditing... more
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FSQA Auditor (Remote - Part time/ up to $700 per audit day)
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Enterprise Business Development Manager
Closed | 6255 Jade Court, Richmond, BC, Canada | Canada
Food Safety Fridays - Next Live Webinar
Best Practices in CCP Documentation Upcoming Webinar
Taking Place: 26 September 2025 - 03:00 PM - 04:00 PM
Join our live webinar featuring industry experts who will share best practices for documenting Critical Control Points (CCP). Learn how to meet compliance standards, enhance food safety, and streamline your documentation processes. Explore key strategies to effectively manage control point records, minimize errors, and boost...
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Upcoming 4-Hour Live Training Webinar
$97 per seatPractical HACCP Training for Food Safety Teams
Taking Place: 17 Oct 2025 - 02:00 PM - 06:00 PM
This webinar can be used to train your food safety team in HACCP implementation and GMP best practices and will enable participants to develop practical knowledge of the principles of food safety and HACCP systems.
The webinar provides instruction on how to implement a HACCP system from preliminary steps... more
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Featured Implementation Packages
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BRCGS Food Safety and Quality Management System for Food Manufacturers - Issue 9
This comprehensive yet simple Food Safety Management System Package contains EVE... more
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FSSC 22000 Food Safety Management System for Packaging Manufacturers - Version 6
This is our premiere package for Food Packaging Manufacturers looking to achieve... more
Latest Guest Blog
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Free Webinar: Inspections
Jan 24 2025 11:33 AM
Food Safety Essentials is a free monthly webinar where members can participate in an interactive question-and-answer session on food safety management. Each session includes a concise presentation on a specific food safety topic, followed by an open Q&A discussion. When: Wednesday, July 23, 2025 - 2 PM UK | 9 AM EST (1-hour session) This... more
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