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Student Talk
Need some ‘real life’ experience for a project? Feel free to ask your questions in this forum.
Food Safety Manuals for SQF, BRC & FSSC CertificationPosted by Simon |
Student Guidelines 'Read Me' Before PostingPosted by Simon |
Chocolate bar for diabeticsStarted by SaRaRa, 19 May 2009 |
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I am offering help with Food Technology subjectsStarted by SaRaRa, 16 Nov 2009 |
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What I need to study to work in food safety & quality field?Started by ahmed al heseky, 11 Nov 2011 |
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What are the ISO, BSI, DIN, JIS Standards Related to Food Safety?Started by kimhogard , 28 Oct 2011 |
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Hygienic requirements for installation and cleaning of heat exchangersStarted by Wupkus, 16 Sep 2011 |
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Relaunch by redesigned packStarted by poppysnoss, 02 Sep 2011 |
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Potential Project Topic - Meat ColourStarted by poppysnoss, 27 Jun 2011 |
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HAZOP (Process Hazard Analysis)Started by Anne Z, 05 May 2011 |
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Help with Malcolm Baldrige Award ProjectStarted by monicapolocoser, 07 Mar 2011 |
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Survey about 2010 Egg RecallStarted by April, 29 Jan 2011 |
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Role of Third Party Audits in the Supply ChainStarted by AGuzman, 31 Dec 2010 |
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Looking for internshipStarted by SaRaRa, 19 Dec 2010 |
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Looking for comparative cost study between BRC and ISO 22000Started by younessbel26, 13 Dec 2010 |
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Thesis: Pas:220 and Relation with BRC and ISO 22000Started by bkalkandelenli, 20 Dec 2010 |
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Internship of my dreams - help me out to find, please.Started by paradisoperduto, 01 Dec 2010 |
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Dream JobStarted by Inesa, 28 Nov 2010 |
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Search For PlacementStarted by tallus, 15 Oct 2010 |
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Marketing - where to start...Started by poppysnoss, 22 Sep 2010 |
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Ideas for a Food Safety ProjectStarted by anju, 03 Sep 2010 |
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Online lectures and videos on Food SafetyStarted by SaRaRa, 15 Jul 2009 |
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